Rehoboth Beach is ready for the Fourth of July. The Boardwalk looks great and this past week the beaches have been amazing.
This town is know for its restaurants too besides the beaches. A wide variety of restaurants for sure. From upscale to the Boardwalk Grub as I usually call it.
Last night TC and I decided to graze instead of a full dinner. Bar seating to have drinks and a few small plates. Grazing is a way of eating that involves consuming multiple meals throughout the day. You know how it is, animals graze, stop and continue eating.?
Our first stop was the bar at Theo’s located at 44 Baltimore Ave. First time there. It was crowded but usually you can find a couple of seats at the bar.
Tuna Tartare for me with avocado, green tomato and wonton crisps. Delicious?
The Edamame were great…salty and with added spices.
Our next stop was Eden located at 23 Baltimore Ave. This is one of my favorites and knew already what we were going to order. Bar seating again. Plenty of customers inside and outside. Thought this was interesting ?
The French 75 was ordered but with Courvoisier instead of Gin. And their Grilled Caesar Salad which is the best in town. That tapenade is awesome.
Down to the Boardwalk we went for our last stop to Thrasher’s. These French Fries are loved by many and even though I usually complain because they are not crispy enough well, well, last night they were and I had my share.
Salt and vinegar are a must.
To a bench we went to enjoy and people watch.
Remember AboutMyBeaches is on Facebook and Instagram. Enjoy your time at the beach.
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June 21st officially opened the Summer Season. It is at this time when Southern Delaware gets bombarded with visitors. For those that live here is a time to plan where to eat and when to shop. A lot of restaurants have reservations or you may wing it and try bar seating.
In Historic Lewes I love Harbour located at 134 W Market Street. Tel. 302-200-9522. .http://Harbourlewes.com
You may request to be seated indoors or by the bar where you can still see what’s going on the canal. If you can sit outdoors that would be my choice. There are not too many restaurants that offer outdoor dining but it is great to take advantage if they do.
My brother and his wife were visiting and we did have a full weekend. At Harbour some adult beverages were ordered. This particular cocktail was called Honey, I’m Home. Sipsmith Gin, Grapefruit, Lemon, Honey Lavender Infusion, Bee Pollen Salt Rim, finishing with a wildflower. It was very well received ?
An order of Maine Lobster Stuffed Beignets. I would rename them Lobster Fritters. They looked more like conch fritters than beignets. They were very good though.
Bouillabaise is a wonderful dish full of fresh fish, shrimp, clams, mussels in a saffron tomato broth. The addition of a grilled sourdough is a must because you cannot leave any broth behind. That’s exactly what my brother did.
Two orders of the Pan Roasted Rockfish received thumbs up. This is our local fish and it is delicious ? It had fava beans, shallot, bell peppers, smoked bacon, on a leak tarragon cream.
The Pan Roasted Duck I do order it most of the time. Cooked medium rare with a honey glaze and hemp seed crust, coconut lime risotto, sugar snap peas and chimichurri. What’s not to like?
Desserts? A Traditional Creme Brûlée…sooo good.
Rhubarb Pie? Tommy loves it but I have never had it. Will take his word.
AboutMyBeaches is on Facebook and Instagram. Check us out.
And the weekend ended in a blink of our eyes.
Happy Summer.?
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Look at the menu. Dalmata has been serving carry out this past year and just recently opened for inside dining. I love the idea that it stays open until 10 p.m. Located at 28 Wilmington Ave., Unit E in Downtown Rehoboth Beach, DE.
Just tried it on Wednesday and was pleasantly surprised. Seeing the restaurant taking shape from the street, it look like it was going to be so comfortable and pretty inside. It certainly is.
A little Chianti, and a chat with our server, Katie. She was very enthusiastic and knew her menu well.
I asked her about the size of the pizza. She said they were 14 inches and good to share if you have other things or if you are hungry it would be just perfect for one person. I found that it was a good size. The crust was delicious. It really was and our choice was #1 White Lightning. This pizza had creamed roasted garlic and garlic oil. I put the menu above so take a look at it to see what else was on it.
But before the pizza an order of the Caesar Salad which was perfect for one person. Love the croutons and dressing.
Not on the menu as a side serving, but they were making some in the kitchen. I am talking about Broccoli Rabe. They were very nice in serving us a dish full of it and I hope they add it to the menu. We loved it.
Another glass of Chianti because why not? It is the beginning of the 4th of July weekend. I know, I know…..Wednesday, right, but here at the beaches we take an opportunity to celebrate every time we get a chance.
I almost forgot to tell about my calamari. I love squid and octopus. When I see calamari on the menu I usually order it. Lightly fried, a little heat with the banana peppers and tasty sauce. Went very well with the Chianti.
I really do want to go back and try a few other things. Love that the menu is simple. The best things in life are usually that way, simple.
Enjoy the weekend. Celebrate and remember those who have given their lives so that we can celebrate.
A shout to Katie, as well.
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The color on trees and bushes have been unreal. Maybe is all that rain we got in the spring. At the moment no rain. Everyone is watering their gardens. I think I have more weeds than grass. It is what it is. After I finish this post I am weeding. It is cloudy in Rehoboth Beach, but warm which is great.
When I first got these beaches in the mid 70’s at times it was hard to get certain things. Now there is plenty. Friends of mine still think there are not enough good women’s clothing stores here but what the heck there is the internet. And it is all sent to Delaware tax free.
Last weekend it was the last day we were going to cook lamb. A whole leg of lamb, bone in. If you are looking for lamb, Hockers in Ocean View, DE, near Bethany has the best lamb. They get it twice per week. Some people think the taste of lamb is not to their liking. I love it. Well seasoned, lots of garlic, lots of veggies around it. And, plenty of leftovers the next day.
The table. I like to entertain year-round and the virus did not stop me either. You wonder why I am showing you this photo. But, just give me a minute, will you?
The plates were made by Master Potter Sabie Carey. My first plates were made 20 years ago. They are oversized which is what I wanted.
These ones were made this year
Sabieware Pottery is located in Clarksville, about 3 miles or so west of Bethany Beach. I wrote a post right here about her workshop. All you have to do is put on the search Sabieware and you can check it out. You can order from her but she also has some of her things on display and for sale.
On that same table instead of flowers I have the life time candles I found at the Penny Lane in Downtown Rehoboth Beach. The name of the store is called Sea Finds on 42 Rehoboth Ave., Unit 10. I fell in love with them. They are made in Arkansas and Sea Finds is the only place that sells them in the area.
It is an oil burning candle with no odor or smoke. All handmade. Different sizes and varieties. Wicks never need to be replaced. They are perfect for your home or for gifts.
Word of mouth is the best advertisement don’t you think?
So if you are visiting check these local places for your next shopping adventure.
Have a great Sunday.
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My Sister’s Fault a Puerto Rican “antojitos” delight. The 2 sisters are from Puerto Rico and have been in the area for some time. One bakes and that would be Rous and one cooks; that would be Angie.
Puerto Rican cooking is full of flavor and spices. And yes there is a lot of fried food, as well. As I am Puerto Rican myself, I can tell you that when I visit Puerto Rico I love eating the food…..fried plantains, pastelillos or turnovers made with meat, chicken or chapin which is a small fish.
The cooking can be very simple or it can be very exotic depending what local ingredients, fruits and veggies you use.
My friend Susan called me the other day to see if I wanted to visit My Sister’s Fault in Milford, Delaware. It is right in town on 10 SW NW Front St. Their telephone is 302-503-7446. And the website is http://www.mysistersfault-milford.com. Take Rt. 1 North and from Rehoboth Beach it is only about 25 minutes or so.
The menu is on the board and desserts are in cases. You can also order cakes for any special occasion.
We had 2 empanadas (turnovers) Puerto Rican style. The real deal. Flavorful, reminding me how good they truly are. We ate them there but you can take them to go and fry them in the comfort of your own kitchen.
We decided on a Cubano or Cuban Sandwich. The bread was warm but not pressed. The pork was delicious, homemade. This Cubano was very big so we had them cut it in half and as you can see it was definitely shareable.
Puerto Rican desserts like flan, pastelillos (pastry) de guayaba which is guava are also available.
It is a small place and the sisters are so friendly. They are open Wednesday through Saturday. They cook and bake on Monday and Tuesday. Wednesday through Friday the hours are 8:30 to 5:00 p.m. and Saturday8:30 a.m. until 3:00 p.m.
We only had a tasting but they offer Puerto Rican rice dishes, slowly cooked pork, stuffed deep fried potatoes and so much more. Check their Face Book Page or give them a call to see what they are offering on a particular day.
Their custom cakes are amazing.
Who’s fault is it? It is My Sister’s Fault.
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It was early evening and once in a while I get on the band wagon of writing about Meatless Monday. It is a global organization trying to get peopple to eat a little healthier even if it is one day per week.
Sadie, my Rescue, was sitting outside guarding. I had the ingredients to make Cabbage and Celery Casserole. I was not doing a thing. It is Monday, what can I say.
But a few times I make it my own recipe, adding a little bit or this or a little bit of that. The recipe really belonged to my late mother in law, Louise Merryman. She was a fabulous cook. Years ago she made a recipe book for the girls in the family called Recipes Begged, Borrowed and Stolen. And, every Christmas she gave us inserts.
This recipe is an old one she had for many years and even though she said it fed 6 to 8 people, if my late husband, John, was around that was not the case. John loved it.
Tonight I fixed the recipe just like she gave it to me. If you have a gluten allergy it would be very easy to convert.
I hope you like it. Here it goes:
2 cups sliced celery
6 cups thinly sliced green cabbage
4 tblsps. butter
In a large frying pan, melt butter and saute celery over medium heat for about 5 minutes. Then, add cabbage and saute for another 4 to 5 minutes, stirring occasionally. Season with salt and pepper. Place in a fairly shallow bakig dish or casserole.
The baking dish I used was a Pyrex 9 x 13 inch one. You don’t want a deep dish.
Make the Cream Sauce:
4 tblsps. butter
3 tblsps. flour ( If you want to make it gluten free used a different flour)
2 cups milk ( I had non fat milk)
1/2 tsp salt
Dash of red pepper
1 small jar of chopped pimento
Dry Bread Crumbs are optional. I did use them. Again, if you want to make the dish gluten free you will have to adjust that.
Melt the butter in a pan, add flour and stir constantly for a minute or two over low heat to blend ingredients and take away the floury taste. You are, actually, making a roux. Then, gradually add milk, stirring and cook until mixture thickens but not too heavily thickened. Add salt, pepper, and pimento, including the liquid in the jar. Mix well and pour over the vegetable mixture in the baking dish. Sprinkle with dry bread crumbs and bake in a 350 degree oven for about 20 minutes. If you want it a little more brown on top then just broil it for a bit. But, watch it.
The exact proportions of celery and cabbage is not important. Use what you have or prefer.
I decided I needed some color on my plate. So, local tomatoes and grilled asparus was another easy thing to add.
All I had to do is serve wine and sit outside.
Deliciously good and so satisfying.
I love the following saying: “Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious.” How true.
Follow me on AboutMyBeaches on Face Book and Instagram.
Summer 2019 is flying by!!
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At times when you do not plan anything and just go with the flow or wing it, you have the most fun. Long summer days, not rushing, is part of living here at the Delaware Beaches. Believe me, I know I am lucky to live here and never take it for granted.
Debbie and I took off towards the Big Chill Beach Club. This is located south of Dewey Beach, Delaware, and probably closer to Bethany Beach. The actual address is 27099 Coastal Hwy., Bethany Beach, DE 19930. It opens at 11 a.m. until 10 p.m. every day. Website? http://www.bigchillbeachclub.com
You can have the server sit you at a table or you can take a seatt at the bar looking out, which is what Debbie and I did. That was our view, sipping a little wine. We checked the menu and it actually looked good. Have not tasted the food so let me know if you do.
As we arrived it seemed there was a yoga class. This yoga studio in Rehoboth Beach, SoulFire, was celebrating with a class their 1st year anniversary. Very popular as you can see. SoulFire Collective Yoga is located at 176 Rehoboth Ave., #2a, in Downtown Rehoboth Beach. Website? http://www.soulfirecollective.com
The sun was setting and being high up you could capture how pretty it was.
Summer 2019 is expected to be a very busy one. The Delaware Beaches are year round resorts. People want to get out of the city. They want to experience that total physical and mental inertia. Refresh, really. Rehoboth Beach has a sign as you enter the city that says “Relax, You Are at The Beach”.
Finding parking might take all that physical and mental inertia by the wayside so Debbie and I continued to Misaki Sushi in South Bethany. Parking, good food, great service and very affordable.
Misaki has been around for many years. The location is at 34444 Coastal Highway, York Beach Mall, Bethany Beach, DE 19930. It opens at 5 p.m. Tel. 302-539-0500. You can find them on Facebook as Misaki Sushi Bethany Beach. You can also find them on Instagram.
A shout to our server who was attentive but not intrusive.
Debbie and I started with two salads. The Seaweed Salad for Debbie, which was marinated seaweed and sesame seeds. And mine was the Lighthouse Salad which I found delicious. Seared tuna, avocado and sweet miso.
I love scallop sashimi so when on the menu, I do order it. My roll was the special of the evening.
For Debbie the Bam Bam, salmon, scallop and avocado.
We chatted, caught up with each other, and laughed…..what are friends for, right?
The Art of Sipping & Dining, a way to relax, enjoy and reconnect. Talk to you later.
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Shop Local….The Wooden Indian is one of those boutiques that couldn’t be more local. Located on the trendy Baltimore Avenue, it is an iconic shop in Downtown Rehoboth Beach. It has been here since 1977. If Frances Cowgill happens to be there when you visit, please ask her to tell you from the beginnings ot The Wooden Indian until now. She has been there all that time. Location? 25 Baltimore Ave., Rehoboth Beach, DE 19971. Tel. 302-227-8331. Find them on Facebook. Website? http://www.woodenindianltd.com
Every time I have written about The Wooden Indian I have to mention that when my kids were very young I would bring them into the store. The first time they looked at me probably thinking “if you break it, you buy it”. What they did not know then was that I would have told them that they could only touch with their eyes. Amazingly so I never had a problem.
The Wooden Indian has an extensive bridal registry department. China, crystal, silverware and other gifts appropriate for weddings and parties in a wide variety of prices.
Exquisite brands…the store is beautifully appointed. Upon entering you feel right at home. Not only a friendly staff, but the building itself is cozy.
Great pillows to refresh those sofas at home.
We, here in Delaware, have tax free shopping. It really is a big savings, so take the opportunity to shop in our beach towns. At The Wooden Indian, they can fix party baskets for all seasons. They will wrap your gifts beautifully. They also can ship.
I don’t know about you but my friends are grandparents now many times over. Baby gifts that are unique can be found at The Wooden Indian. Look how cute they are.
You have to agree that they are very different from what you get in other stores.
I can guarantee you that you will find that perfect gift you are looking for.
Summer 2019 is here….and so is June. We have many coastal weddings, taking advantage of our beautiful resort towns.
Until next time…..Relax, You are At The Beach!!
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