September 16th, 2013
Rehoboth Beach Eats, Lupo Di Mare, Downtown Rehoboth Beach, Restaurant, Review, The Second Season!!, No Meters!!, Women & Wine, Tuesday, 9/24, Delaware Beaches, Southern Delaware
You know the locals are dancing in the streets….the meters are down and the favorite restaurants begin their Second Season Specials. Even Ocean City friends decided to make that “long” trip to Rehoboth Beach.
So, our choice for the evening was Lupo di Mare, located at 247 C Rehoboth Avenue, in Downtown Rehoboth Beach. Tel. 302-226-2240. Website? http://www.lupodimarerehoboth.com. No reservations, just show up.
Lupo Di Mare is part of the group of restaurants owned by restauranteur, Matt Haley, and his company Sodel Concepts. Up and down the Delaware Beaches his restaurants are serving dishes full of flavor incorporating spices, fresh and healthy ingredients. His cuisine? Innovative!
Monday nights at Lupo you will find that your entire dinner will be %25 off!! So, there we were, Cindi, Ross, and myself.
The bar was small but cozy.
The selection of wines was extensive.
Our server was charming and new the menu so well. The bread was so good; a little sweet and the olive oil was smooth.
One of my favorite appetizers..I could have it daily…the Shaved Brussels Sprouts. Only 3 ingredients are added to the shaved sprouts: truffle oil, almonds and pecorino.
The prosciutto…always salty; love it! Perfect with the sweet bread.
For dinner a Chicken Parmesan – red sauce spaghetti, and mozzarella. Our server knew there was someone at our table with a food allergy. Suggestions were made…and a wonderful dish was enjoyed.
Cindi’s Salmon looked beautiful. Her exact words were “delish”.
And, my Braised Pork Bolognese was out of this world….I wanted that comfort food and I got it.
Cindi and I shared the Flourless Chocolate Torte…if you like chocolate, this, you will like.
So much to catch up, I think we forgot that we were closing the restaurant down. Perfect for photos….check it out.
Women & Wine at Lupo Di Mare on Tuesday, 9/24. For a great cause, the Cape Henlopen Educational Foundation. http://www.capeeducationfund.org. The doors open at 6:30 p.m. with dinner being served at 7:00 p.m. Four courses for $39/per person, gratuity not included. Call Mike Dickinson at 302-226-2240 to reserve your spot or email him at mike@sodelconcepts.com.
It was 9:00 p.m. in Rehoboth Beach on Monday night….quite a different scene on the Second Season!!
Talk to you later.
Tags: Cape Henlopen Educational Foundation, Delaware, Delaware Beaches, Eating in Rehoboth Beach, Fundraising at Lupo Di Mare, Gluten free awareness, Italian Restaurant in Rehoboth Beach, Lupo di Mare, Matt Haley's Restaurants, rehoboth beach, Restaurant, Restaurants, review, Reviews, SoDel Concepts, Southern Delaware, Sussex County, Visiting Rehoboth Beach
