Back on July 27, 2009 I started my blog. I have been living in the area for so long that a lot of times people would ask me where to go, where to shop, what restaurants were the best, where to shop and what to cook for dinner.
The above website became my blog. A sort of diary you may say. I write when I feel inspired and other times I just stay quiet. Not for long though lol. AboutMyBeaches is on Facebook as well.
I wrote about Agave on the same day I opened my blog. Agave has expanded but I still enjoy the location at 137 2nd St. in Historic Lewes.
It is still quaint and I hope it stays that way. Just the right amount of noise and a little Latin music in the background.
Now that the new location has opened on Coastal Highway you are able to find seating available.
At the bar we sat where you get to be in the know. Those gigantic Margaritas were being prepared more than a few times. Look at that size.
We had the average size. There is something so good about their Margaritas. People love them. And, not all Margaritas are the same.
There is a martini that it is not on their menu. You know it exists because you have been there so many times. It is an Avocado Martini. I don’t even know how to describe it. The rim is caramelized sugar; the martini is not sweet; it is smooth and does make an impact if you get my drift.
Look how gorgeous and festive it is ? We ordered their traditional guacamole and warm chips. Sorry about the blurred photo. At times you try to move too fast.
Honey Rum Beans are a favorite. And so is the Jalapeno Corn Bread.
I love the Avocado & Mango Salad, topping it with filet. All these are shareables.
Over the years Agave has been a very consistent restaurant. We have had our moments, but who wouldn’t?
TGIF enjoy the weekend. Take time to relax in this Christmas Season. Take a drive and enjoy all the holiday decorations. They are beautiful this year.
In Southern Delaware all the coastal towns are pretty close to each other. Lewes is the First Town in The First State. The Historic District of Lewes consists of quaint shops, historic sites, and restaurants that are making names for themselves as dining destinations.
A few years back a restaurant by the name of Agave opened. Well, their success is attributed to consistently good food, great atmosphere, and affordable prices. It is located at 137 2nd St., which is their Main Street. Tel. 302-645-1232.
On any given night the atmosphere is casual with a vibrant Latin beat. The ever present Margaritas and the wide variety of tequilas will make you feel like you did not wait for your table at all. But, let me tell you, plan your visit because this restaurant is one of the most popular restaurants at the Delaware Beaches. You may leave your name and walk around Lewes, or just go upstairs and mingle with the rest of them.
Since I am always complaining about the wait, I discovered a new strategy….Lunch!!
A friend, Cathi, had not been to Agave so on our way there for lunch I was telling her all about it. We got there about 11:45 a.m. Our plan? To be the first to get in. Haha….there were already 4 people waiting. I told Cathi we were staying put. And, so we did.
It was great going in and seeing the restaurant empty, but that did not last long. Agave looked great and their expanded dining area has made it even better.
Their bar was well stocked and ready to receive customers.
The shells were being fried.
Cathi and I decided to order the Pine Nut & Goat Cheese Guacamole for an appetizer. Agave serves generous portions so this appetizer is perfect for sharing. Their guacamole is truly delicious with the avocado flavor being the main event.
New at Agave is the Gluten Free Menu. The chips served with the guacamole are made out of corn but they are fried with other foods, so, if you have a gluten allergy you should not eat them. If you like their guacamole, bring the chips from home.
Agave offers very nice salads and Cathi decided on the Mango & Avocado Salad… Topped with bacon and with the ever present queso fresco. Plenty of mango and lots of avocado!!
I have had in the past Agave’s tamal. I was totally impressed before so I decided to order it again. Consistently good, that’s the key. A tamal is made with a corn dough, filled with a savory filling, wrapped in corn husks or banana leaves. Then, Agave, tops it with Mole sauce. A side order of rice and black beans and corn bread accompanied the tamal.
This tamal reminded me of the Puertorican “pasteles” which are mostly served during the holidays. In Puerto Rico they are made with plantains and green bananas. You can also make them out of yuca (casava). A filling of pork, ham, raising, olives and the list goes on. Very labor intensive. Following is the photo so you can see how similar they look.
We had great service and no dessert was ordered since we were satisfied. Now, we could walk Historic Lewes!!
Talk to you later…have a good one!
Note: Gluten Free….Agave’s kitchen is small and they have mentioned on their gluten free menu that items may have been cross-contaminated. My husband has celiac disease and so far he has never had any problems. Talk to your server, ask questions and read the menu.
Comments Off on Lewes Eats, Agave, Mexican Restaurant, Historic Lewes, Delaware, Review, Delaware Beaches, Southern Delaware
Comments Off on Agave, Lewes, Delaware, Mexican Restaurant, Southern Delaware, Delaware Beaches