November 19th, 2014
 
Before I was married, became a mother and decided to be a stay-at-home mom, I lived in Baltimore, Maryland. I worked in Baltimore and then on Wednesday of Thanksgiving I would drive to Orlean, Virginia, to my boyfriend’s family farm house. He then became my husband, John. My mother in law, Louise, is a great cook and she would go all out Wednesday and Thanksgiving Day. Feeling totally satisfied and comatosed I dreaded the late in the day drive to Baltimore. Work was waiting on Friday. They really should give Friday off to everyone. A long week-end of Thanksgiving. Most of us have a lot to be thankful for.
I love an overcast day on Thanksgiving. I like it cold, as well. So, even though I enjoy the swaying palm trees of warmer climates, on Thanksgiving and Christmas, my preference is the chill in the air that the Atlantic Coast usually offers.
The Delaware Beaches are open for business. The following are restaurants in Rehoboth Beach, Lewes, Georgetown, and Milford that will have Thanksgiving fare. This list is probably not complete. I will update it as I find other restaurants, but in the meantime, it might help if you are coming to the beaches to start a new Thansgiving tradition.
Please note that the following restaurants will be open all week-end long!!
REHOBOTH BEACH
BIG FISH GRILL – 20298 Coastal Highway. No reservations! Tel. 302-227-FISH. Website? http://www.bigfishgrill.com. 11:30 a.m. until 6:30 p.m. $26.95 for adults, $12.95 for children 5 years of age to 12. Under 5 eat free!! They will also be offering a la carte menu, as well. Carry out? Give them a call now!
SUMMER HOUSE – 228 Rehoboth Avenue. Tel. 302-227-3895. Webstie? http://www.summerhousesaloon.com.
VICTORIA’S- Located at 2 Olive Ave. and The Boardwalk. Thanksgiving Buffet! Tel. 302-227-0615. Menu at http://www.boardwalkplaza.com/pdf/menu-thanksgivng.pdf. Gluten Free items are marked GF!!
BLUE MOON – Located at 35 Baltimore Ave., in Downtown Rehoboth Beach. Tel. 302-227-6515. Website? http://www.bluemoonrehoboth.com. They will be offering a regular menu plus seasonal additions from 3 p.m. until 8 p.m.
JUST IN THYME – Highway 1 and Robinson Drive. Tel. 302-227-3100 $29.95, starting at 1 p.m. until 8 p.m. Website? http://www.justinthymerestaurant.com.
SAKETUMI – A Thanksgiving Buffet, 18814 Coastal Highway. Tel. 302-645-2818. Even though I would have never thought about going to Saketumi for Thanksgiving, they tell me that it is an awesome buffet!
DOS LOCOS – 208 Rehoboth Avenue. Tel. 302-227-3353. http://www.doslocos.com.
PURPLE PARROT – 134 Rehoboth Avenue, Tel. 302-226-1139. Thanksgiving starts at 1 p.m. until 8 p.m. Website? http://www.ppgrill.com. Check out the website because they have so many events coming up, including their Annual Ugly Sweater Christmas Party.
LEWES
THE BUTTERY – Located on Second Street in the Historic District this restaurant offers their annual Thanksgiving Dinner at $69/person plus alcohol. $24 for children 12 years of age and under. Tel. 302-2=645-7755. Check the Thanksgiving menu by visiting http://www.butteryrestaurant.com/ButteryThanksgivingDinner.Le.html.
MILFORD
ABBOTT’S GRILL – Located at 249 NE Front St. Tel. 302-491-6736. Buffet starts at 11 a.m. until 5 p.m. Adults $21.95. Children under 10 $12.95.
GEORGETOWN
THE BRICK HOTEL – A Thanksviging Buffet Feast, A Thanksgiving Dinner Menu, and a Thanksgiving Take Out Menu. Located at 18 The Circle on The Circle in Georgetown. Buffet Feast from noon until 4:30 p.m. Thanksgiving Dinner from 5 p.m. until 7:30 p.m. Reservations 302-856-1836. Check the menus at http://www.brickhotel.com.
Note: Let me know if you know of any other restaurants offering a Thanksgiving menu….Talk to you later.
October 21st, 2014
 
The Upper Crust is located at 7 East Market Street, Georgetown, Delaware 19947. Tel. 302-856-2300. Website? http://www.theuppercrust.info. On Facebook you can “Like” Upper Crust Georgetown. Lots of events are being sponsored by the small and quaint restaurant across from the Courthouse…right by The Circle.
Georgetown, Delaware is the County Seat. It is “Sixteen Miles from Anywhere” in the Deep South of Delaware. We live in Sussex County and Georgetown is the County Seat. Sussex County is also referred to as “Delaware’s Dixie”.
At some time or another you might have to visit Georgetown….Some pass by Georgetown as they make their yearly or week-end trips to the Delaware Beaches. Others, make Georgetown their workplace. And, as you drive by…have you noticed how cute the streets are looking in Georgetown? Getting into the season, I should say!
 
My friend, Jody, and I stopped by because as it happened word of mouth told us that The Upper Crust was one to be checked. They said that everything was homemade, delish, and their service was excellent. So, we did!! We found out that everything was that and more.
The Daily Menu has specials like Cellblock Specials….it is by the Courthouse, of course. On that day I had their Quiche which was bacon, broccoli and cheddar, with a nice bold cup of coffee.
 
Busy in the kitchen getting ready for the day. We tasted their soup…so delicious, but it was not ready yet.
Quiches were being prepared.
 
Dessert anyone? At times that’s all that is needed with a cup of coffee or tea…seasonal cheesecake!
Events:
The Upper Crust will be transforming their herb garden into The Great Upper Crust Decorated Pumpkin Patch. Pumpkin registration is at The Upper Crust at 7 East Market St. in Gerogetown. Registered pumpkins will have their picture taken and posted on The Upper Crust Facebook Page (Upper Crust Georgetown). Show your creativity and register your pumpkin until October 29th. They will judged at close of business on that day. The 1st, 2nd or 3rd….could be yours!
The Upper Crust is the Birthplace of the Historic Georgetown Art Crawl. Exhibits and Events originate here…They offer space to local artists who might not otherwise have an opportunity to show their works. Please visit http://www.theuppercrust.info/current_artist_exhibit, to see what else is happening here.
Unitl October 25th the exhibit is Millsboro Creative heARTS of The Salvation Army’s Developmental Disabilities Program. Designs have been used by The Salvation Army for Divisional Chistmas Cards. The group of 15 artists is empowered by their own work and inspired by the relationships they have developed with members of the local arts community.
November: The Upper Crust will exhibit Award Winning Folk Artist Pamella Bounds-Seemans. It will start October 25th until November 22nd. Her colorful Folk Art is known as “Fun, Funky and Folk” and uses plenty of jewel-encrusted frame color. You can meet her on Thursday, November 6th at The Upper Crust….Return Day. Her theme of the exhibit will be “Georgetown and Return Day”.
For more information, please contact Bruce at bruce@theuppercrust.info, or 302-856-2300.
Note: Stay tuned for info. on the 2015 Georgetown Art Crawl Festival by visiting http://www.facebook.com/georgetowncrawl.
September 26th, 2014
Time is flying by. Where did September go? The Delaware Beaches and Ocean City, Maryland have plenty of events during the Second Season at the Beaches. One thing for sure is that you will find a Pig Roast the last Friday of the month at the very popular Em-ing’s, located at the corner of Rt. 113 & Rt. 610….address is Bishopville, Maryland, right on the border with the Delaware line. Cannot miss it!!
Tels. 410-352-5711, 888-458-7436. Website? http://www.em-ings.com.
They are open Monday through Wednesday from 9 a.m. until 7 p.m., Thursday through Saturday from 9 a.m. until 8 p.m. and on Sunday from 10 a.m. until 6 p.m. You can also keep up to date with them by following Emi-ng’s on Facebook.
I have been a fan of Em-ing’s for years. I like their End of the Month Friday Pig Roasts, as well. They are popular and until the last bit is sold, they will be there. Today, is the day!! It is their first one of the Fall Season.
It is a very professional operation…catering, online sales, turkeys for the holidays…check them out!! Traveling on Rt. 113 north or south? Pick up some carry out and keep them happy while driving.
I know that for some roasting a pig seems a little….shall we say too much. But, for many it is the most delicious thing. And, the skin…crispy is awesome! I know, not very healthy, but it is only once a month.
 
Everything is prepared inhouse….You can get every day BBQ; beef, chicken, ribs…. rice pudding, corn bread, great pies, including some sugar free ones, and homemade sweet breads.
 
Grab a bottle of BBQ Sauce or Hot Sauce….pretty good too.
After the rain event on Thursday….this is an amazing Friday for a Pig Roast!! Have a good one!
September 21st, 2014
Mission: “To help families develop solutions to meet challenges and embrace opportunities.”
Children & Families First is an organization that started in 1884. They provide services to 5 agency locations throughout Delaware, besides other family services. They are located at 410 S. Bedford St. in Georgetown, Delaware. Website? http://www.cffde.org.
Southern Delaware is a great place for fundraising events. Children & Families First has 2 important events to raise funds during the year. The first one happened to be in May. I will be sure to let you know next year the information because it was so much fun this year when the event called Brunch & Bubbly was hosted by the Lewes Yacht Club in Lewes, Delaware.
Basically, it was a brunch and shopping event with a percentage of the proceeds going to Children & Families First. Local shops gathered through the room and guests were able to shops to their hearts delight. In this photo Jane & Georgie is showcased.
You could stop and sip bubbly and have something to eat…meet and chat with others that gathered on a beautiful day in Lewes. The Lewes Yacht Club outdid itself with great food. I am showing you this so that you can take a peek at the type of event that Children & Families First offers to the communities of Southern Delaware.
EVENT: A TASTE FOR ART OF SOUTHERN DELAWARE, SATURDAY, OCTOBER 11, 2014!!
This second fundraising event takes place at Indy Hall at Independence, 23767 Samuel Adams Circle, Millsboro, Delaware 19966. It is actually between Rehoboth Beach/Lewes and Millsboro. This will be the 5th year in which Children & Families First again offers Southern Delaware one awesome evening.
This Signature Event for Children & Families First offers a unique creative arts and culinary experience. Guests will mingle among the featured works of area artisans, available for purchase, while at the same time sampling creative dishes prepared by top gourmet restaurants from Southern Delaware, right in front of your eyes. A little bit of this and a little bit of that!
25% of the sales will benefit Children & Families First. This evening will give you a jump on your Holiday shopping…..great prices and all for a worthy cause.
The cost is $65 per person or $120 per couple. Beer, Wine, and a fabulous Martini Bar, Live Music, Silent Auction and Shopping Galore all in one night. 7:00 p.m. until 10:00 p.m.
To purchase tickets please visit http://www.cffde.org/events/eventdetail.aspx?eventID=64
As of the beginning of August the restaurants participating are: 1776 Steakhouse, Bethany Blues, Bluecoast Seafood Grill, Cultured Pearl, Espuma, Frank & Louie’s Italian Specialties, Off The Hook, Touch of Italy, Mariachi, and Abbotts Grill.
Also participating are: Delaware Distilling Co., 16 Mile Brewery, Ristorante Zebra, Back Porch Cafe, Eastern Shore Coffee & Water, and Taylor’s Toffee.
Artists participating as of beginning of August are: Back Bay Art Glass, Basket Whimsies, Heidi Lowe, James Kinnett, Jane Knaus, Kathy Buschi, Kevin Fleming, Kim Klabe, Mitzi Ash, Pam Bounds Seemans, Patti Backer, Peggy Geilis, and Wesner Stack.
For more information, please contact Marcie Urgo at 302-604-6277. Email: marcie.urgo@cffde.org. Website? http://www.cffde.org.
Have a great day!!
September 11th, 2014
Two major events happening this week-end at the Delaware Beaches that could potentially cause delays if you are traveling on major routes to the beaches and through Coastal Highway:
TOUR DE SUSSEX – Is Southern Delaware’s premier cycling event. Starts at the Delaware Technical Community College at 7 a.m. on Saturday, September 13th. Registration is accepted the day of with a credit card and/or check. The distances will be 1, 25, 62, and 100 miles. Registration fee includes : Support and Gear (SAG) support, t-shirt, and drink coupons, maps, rest stop refreshments. More info? Please visit http://www.dtcc.edu.
THE PROCEEDS WILL BENEFIT: DISPLACED WORKERS, KIDS ON CAMPUS SCHOLARSHIPS, LOCAL CHARITIES
Rest stops highlights will include:
Dogfish Brewery (8 a.m. until Noon)
Irish Eyes (9 a.m. until 1 p.m.)
Firehouse – Station 3 Robinsonville Rd. (10 a.m. until 2 p.m.)
Indian River South Inlet (10 a.m. until 2 p.m.)
Papa Grande’s (10 a.m. until 2 p.m.)
Trap Pond (11 a.m. until 3 p.m.)
Note: Lane Closures and Potential Delays on this day might happen so be aware that the beaches are going to be busy!!
Always a hectic town, Dewey Beach will be holding on Saturday, September 13th, their 18th Annual Dewey Beach Sprint Triathlon! Online registration is close. More info? http://www.deweybeachtriathlon.com
PROCEEDS FOR THIS EVENT DIRECTLY SUPPORTS THE YMCA STRONG KIDS CAMPAIGN SCHOLARSHIPS….Our local Sussex YMCA. These proceeds allow children to participate in YMCA programs such as summer camps, pre-school, after school care, swim lessons and Water Safety Week.
Please visit the website above mentioned to find out the details of this event. There will be a post party. Food and beverages will be available for all triathletes. Non-racers $5 donation will be required.
New for the event this year is the Aquabike. Visit http://www.setupevents.com/index.cfm?fuseaction=event_detail&eventID=2640 for more info.
Gary’s Dewey Beach Grill will be hosting an “All you Can Eat” pasta dinner on Friday, 9/12 from 5 p.m. until 9:30 p.m. Price? $10.00 for everyone including racers. Please visit http://www.garysdeweybeachgrill.com.
There is a raffle for a wet suit and bike cruiser….bring your $$. Again, proceeds going directly to the Susex Family YMCA.
If you park inside the Delaware Seashore State Park on Tower Rd, you will not be able to leave the entire time the race is in progress. If you are planning on leaving early, then park in Dewey or one of the other State Parks and either walk or bike to the race.
Have fun!!
August 27th, 2014
The tomatoes are at the height of the season, the peaches are still sweet….this is pretty much a raw salad. Bursting with flavor, it has everything to offer for a perfect end of the summer 2014 meal.
When I made this salad I used gluten free bread. The recipe, actually calls for white bread with crusts removed. Your choice.
TOMATO, PEACH, CORN, AND FETA SALAD
2 slices white bread, crusts removed, cut or torn into small pieces
1/2 cup plus 6 tablespoons extra virgin olive oil
Salt, to taste
2 ears fresh corn, shucked
4 ripe tomatoes, a variety of colors….or plain red will do. About 2 lbs.
4 large peaches (about 2 lbs. too)
1/2 cup thinly sliced red onion or shallots (I used red onion.)
3/4 cups of sheep’s milk feta, crumbled
Pulse the bread in a blender or food processor until the bread breaks down into coarse crumbs.
In a medium skillet, over medium heat, warm 1/2 cup of oil. Once warm, add breadcrumbs and gently toast until golden and crispy. Transfer crumbs to a plate line with paper towels. Season with salt.
Using a sharp knife, slice corn kernels off the cob.
Cut tomatoes and peaches, preferably into wedges. Place in large bowl with onion slivers and corn kernels. Season with salt, optional.
Add the Feta cheese.
Add 6 tablespoons of oil and toss to combine. And then, sprinkle your favorite white balsamic vinegar. My choice was Cranberry Pear White Balsamic from the new store in Downtown Rehoboth Beach….The Olive Orchard.
Distribute salad among plates, then scatter breadcrumbs on top…..serve and enjoy!!
August 27th, 2014
Cooking comes from the heart….you can’t rush it. Some have that special culinary gift, others, like most of us have to follow a recipe. Matt Haley had that gift. I have seen him reading a cookbook while having sushi at Saketumi in Rehoboth Beach, Delaware. Was he getting ideas for a new dish, adding a little bit of this or a little bit of that, I don’t know and I never asked him.
I met Matt through my website, AboutMyBeaches. When I started the website in 2009, which is written in a blog style, it was because I wanted to promote the Delaware Beaches. I love to eat and cook so it started that way, with me reviewing restaurants. I am not a professional, but I know what I like and how I like to be served.
Every time I would write about a restaurant in 2009 I would send an email to the contact on the website of the restaurant I had just visited. Most brushed me aside. But, Matt was the only one that every single time answered personally from his email address. Later on my husband and I had a business relationship with him.
I remember writing to him about a friend of mine whose mother had gone to one of the restaurants and then they charged her $2 for replacing green beans….what? He would say, Gloria, just take them on my dime to the restaurant. I never did. Another time, just recently, another friend mentioned something else. Once again I did write….if I had a restaurant I would want to have someone of trust telling me what happened. Don’t you think? Anyway, I did and he never complained.
Farm to Table? What is That? Matt also showed us that the setting of a dining experience adds so much to the aura of savoring delicious, local food.
Always hands on, a dinner for Global Delaware, Matt’s non-profit, at Good Earth Market in Clarksville, Delaware, just west of Bethany Beach. That’s the first time I attended such an event. The idea of eating at a communal table, chatting and making new friends while raising funds for a worthy cause, was very appealing.
 
Cooking outdoors….local seafood, and veggies from the farm. Here are some photos of that event.
Another Farm to Table Dinner at Indian River was memorable, as well.
Cooking outdoors took a different dimension here. In the brush!!
About 150 strangers got together to enjoy local fish, veggies and each other.
 
On August of 2012, Matt invited my husband, John, and I to dinner at his home. I called it the Spanish Contingency Dinner. His guests were the 3 sisters of La Esperanza in Georgetown. Let me tell you that these sisters loved Matt like a son. He was so involved in La Esperanza, as well. He told me that every time he went on a trip, they would bless him, and cry, etc. etc., not knowing what trouble he was going to get into. Ha, ha! Their names? Rosita, Maria and Asuncion. Also in the group was a couple, Jose and Virginia who are the editors of Hoy en Delaware. It was then that he told us that he had been invited to be on the Board of Freeman in Fenwick. He was so excited!
I used to talk to Matt in Spanish, but to tell you the truth, he really did not understand much. I used to tell him that I could not understand how he could be with all these Spanish speaking people and barely say “Si”. It is the truth, and he would admit to it.
This was a great evening. My husband, John, was loving it. Someone else cooking and him eating. Matt and John had a really nice relationship.
Up to that afternoon, Matt did not know what he was cooking for dinner. If it had been me, I would have been running around my house like a lunatic. Not him; cool, calm and collected….and lucky too because someone dropped some fresh fish just in the knick of time. A simple preparation, was all that was needed. Salad and veggies were all done.
The rest of us brought desserts….Spanish desserts with me bringing my pride and joy…a Puertorican flan!
In the meantime, Matt asked me to stir something on the stove. I asked him where his spatula was. “I don’t have one”….what? A chef with no spatula? What is this? All I could think was, how am I going to serve my flan?
Matt really did not have a spatula. Here he is sliding the fish into the serving platter. He did it but it would have been easier with a spatula.
 
My flan was served….it did not look too pretty but everyone said it was good. It is hard to serve a plan with a plain knife!
It was an early evening. Good company and great conversation….Matt admitting that he did like the those holiday favorites like green bean casserole!! The traditional way, canned soup and all.
Matt did not have to worry about not having a spatula anymore….I did drop about 6 of them; all shapes and sizes, wishing him “Good Spatulating”.
Note: At the beginning of September 2013, I saw Matt at Safeway. That was his grocery store of choice. He had just arrived from Europe, I believe. We talked about my husband’s passing. Then, he said his brother had died too a few months back. No idea..so, now as I reflect on it, I am so sorry for his family’s loss. I wish them peace.
At the Indian River Inlet Farm to Table Dinner, it was getting darker and we were all ready to leave. I said “Matt, give me a smile.” And, here it is!! Good night, my friend!
Matt’s legacy continues. Please visit http://www.matthaleycompanies.com. In it you will find everything about his companies, including the Memorial Service celebrating his life on Sunday, 9/28, at 2 p.m. at Freeman Stage at Bayside.
August 13th, 2014
The mission at The Cancer Support Community Delaware is to ensure that all people impacted by cancer are empowered by knowledge, strengthened by action, and sustained by community. It is the only organization in Delaware dedicated exclusively to helping people cope with and manage the emotional aspect of cancer. The professionally led programs provide emotional support, education and hope. Best of all, all of the programs are offered free of charge.
4th ANNUAL WINGS OF HOPE KICK-OFF
Today, Wednesday, the 13th of August is the official kick off date for the 4th Annual Wings of Hope…the Campaing of Hope. This prelude to the much anticipated Butterfly Release that will be taking place on Saturday, September 13th.
Businesses and organizations throughout Sussex County will be selling seeded paper buterflies to honor friends and loved ones impacted by cancer.
Epworth United Methodist Church, Grace United Methodist Church, All Saints’ Church, Dimitra Yoga, Rehoboth Beach Public Library, Tomato Sunshine and Surf Bagel are just a few of the locations selling butterflies.
Beauties and Butterflies — Salons Suporting Cancer Support Community Delaware chaired by Drexel Davison of Bad Hair Day? includes over a dozen beauty salons participating in the Wings of Hope by selling butterflies. For a complete list of butterfly sales locations, please visit http://www.cancersupportdelaware.org/wingsofhope.php.
Thousands of paper butterflies will be displayed at the Wings of Hope – A Butterfly Release on 9/13 on the grounds of the Medical Arts Building at the Beebe Health Campus on Rt. 24 in Rehoboth Beach.
This very special celebration of life is highlighted with the release of 250 live Monarch butterflies in recognition of Sussex County friends and neighbors impacted by cancer. Hours are 10 a.m. to 1 p.m. and the admission is free. The event will also feature vendors, demos, refreshments, and children’s activities.
For more information about the Cancer Support Community Delaware and the Wings of Hope, visit http://www.cancersupportdelaware.org, or, call 302-645-9150.
Have a great day….sun is coming out!!
 
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