December 18th, 2013
Rehoboth Beach Eats, Modern-Mixture, Downtown Rehoboth Beach, Meatless Monday, Plant Based Winter Holiday Dinner, Wine Pairing, Vegan, Four-Course Prix-Fixe Dinner, VegRehoboth, Friday, December 20th, Delaware Beaches, Southern Delaware
Restaurants in Rehoboth Beach, Delaware are more and more in tune…offering meatless Monday dinners. It is a day of the week when eating vegetables, pastas, rices, beans, and other offerings give you the opportunity to eat more “plant-based”.
I decided to take my friend, Cindi, to Modern-Mixture, located at 62A Rehoboth Avenue in Downtown Rehoboth Beach. Tel. 302-227-0600. Website? http://www.modern-mixture.com. You can find Modern-Mixture on Facebook, as well.
Modern-Mixture has been in Rehoboth for about 2 years. It has a liquor license and it opens every day except, Tuesday.
Cindi and I decided to try 2 Meatless Monday lunches. Leo suggested the following:
A tamal, enfrijolada, chile relleno with cheese, rice and guacamole.
And, the Vegan Meatloaf. I have had this meatloaf before and really think it is delicious. Beans, oats and sauce makes so good that you will not miss the beef.
Dessert was presented by Leo….It was a Chocolate Mousse Cake; light, moist with just the right amount of sweetness.
EVENT
Friday, December 20th – 7:00 p.m. – Plant Based “Winter Holiday Dinner & Wine Pairing” at Modern-Mixture, also hosted by VegRehoboth. It will be a Vegan Four-Course Prix-Fixe Dinner. Special Spanish Wines will accompany each course. Wine representative Laura Lamprecht from Specialty Wines and Liquors will be on hand to discuss each wine.
Tickets are $30 each. They are on sale at Modern-Mixture. For additional information, please call 302-227-0600.
Creamy Cauliflower and Coconut Soup topped with Grapes and Almonds, Baby Kale Christmas Salad, pomegranate, red onion, pecans with a tangy ginger dressing, Three Stuffed Vegetables: A traditional Chile en Nogada stuffed with Nuts and Fruits, topped with Cashew Cream Sauce and Pomegranate; a Stuffed Tomato with Farro, and a Stuffed Chayote with Sweet corn and Herbs…the final course; the sweet ending with poached pear rice pudding.
If you wish to try something new….then give them a call and purchase your ticket.
Have a good one!!
Tags: Delaware Beaches, Event, Gluten Free, Gluten free awareness, Meatless Monday, Modern Mixture, Plant Based Winter Holiday Dinner, rehoboth beach, Restaurant, review, Southern Delaware, Sussex County, Vegan Dinner at Modern Mixture, VegRehoboth, Visiting Rehoboth Beach, What to do at the beaches
Thanks for the tip, I ate there this week & LOVED!
Great!!