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Posts Tagged ‘Bru’s Room’

February 3rd, 2013

Sweet ‘N’ Tangy, or, Triple Threat? Bru’s Room, Sports Bar, Delray Beach, Florida, Best Wings!! South Florida

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Bar None, the Bru’s Room in Delray Beach has award winning wings.  They are grilled, not greasy and taste delicious.  And, this is the week-end!!  As I was checking Atlantic Avenue I noticed that Bru’s Room was packing them in.  They have over 40 tvs.

With so many Ravens’ fans in Delray Beach…it will be very crowded.

Locations?  Besides the Delray Beach location at 35 NE 2nd Ave., there are plenty more throughout South Florida.  Please visit http://www.brusroom.com.

The Delray Beach location is comfortable and you can have the choice to have a seat outdoors (my favorite), or inside.  Their telephone number in case you want to order wings is 561-276-3663.

Please order the wings grilled.  My absolute favorites are the Sweet ‘N’ Tangy.

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When with my family, we always order the Triple Threat…BBQ, Sweet ‘N’ Tangy, Hot, grilled with minced garlic.

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Note:  Their wings are gluten free.  Make sure you mention it to your server.

Go Ravens!!

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March 27th, 2012

Eating Gluten Free in Delray Beach, Florida, Village by The Sea, South Florida, Palm Beach County, Gluten Free Pizza?, You got it!!

 

For the past 3 years we have been eating gluten free in my household.  It is something we had to get used to.  When you have to, then you do it.  Pretty soon you become an expert; reading labels, being protective and proactive; outspoken, and informed.

I embraced new flours made out of chickpeas, rice, coconut; did not know they even existed.

Since 1 in 133 people are afflicated with Celiac Disease; we better get used to the idea of eating gluten free.  It is the only way to get healthy again; a commitment to eating gluten free forever.

Celiac disease is a genetic, autoimmune disease.  A percentage of diabetics also contract it.   Besides the Celiac disease, there are people with intolerances to gluten, but do not have the full blown disease.

Not only do you have to avoid foods like breads, pasta, crackers, cookies and beer; but also soy sauce, soaps, shampoos, food colorings, that may contain gluten.  Reading labels and contacting the manufacturing companies will be your best bet.  I do it all the time.  And, they are very helpful.

Another thing you have to check out is medications, generics, and over the counter.

Some companies will tell you that their plant is gluten free and that their products are, as well.  Others will tell you that they cannot guarantee it because some of the compounds come from foreign countries.  It takes some time to find the right companies, but they are there.

I was just at my local supermarket, Giant.  On top of the gluten allergy.  I took pictures of the give-away magazine; “gluten free” right on the front cover, and back.

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Restaurants have been a challenge in Delray Beach and South Florida, in general, but they are getting better all the time.  Only a few here or there have menus, but they seem to be happy to accommodate you.  The Chefs have not been overzealous and are willing to adjust the recipes. 

When you go to a restaurant, make sure they know you have a food allergy.  You do not want your food contaminated and please don’t bring me a piece of bread on my plate.

If you are in Delray Beach, you can call the restaurants.  The following ones will work with you. 

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Ziree Thai & Sushi located at 401 West Atlantic Ave., 561-276-6549,  http://www.zireethai.com.   This restaurant has Tamari gluten free soy sauce.  We kept asking them to have it and slowly other customers did ask and voila!!

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Cabana El Rey at 105 East Atlantic Ave., 561-274-9090, www.cabanarestaurant.com.  The picadillo, the roasted chicken, churrasco, rice, beans, do not contain gluten. 

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Vic & angelo’s, 290 East Atlantic Ave., www.vicandangelos.com. The chefs at this restaurant are willing to work with you.  Make sure you mention the gluten allergy.  They will substitute.

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Mellow Mushroom, 25 S.E. 6th Avenue, www.mellowmushroom.com/delraybeach.  They have gluten free pizza.  Even though I think the gluten free pizza will never be as good as the “real” pizza, if you have not had it in a long time, it will start tasting pretty good.

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Brule Bistro, 200 NE 2nd Ave., 561-274-2046, www.brulebistro.com. Salads, soups and other entrees are easily adjusted.  Again, make sure you mention the gluten allergy.

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Bru’s Room, www.brusroom.com.  They have the best grilled wings.  Ask for the Triple Threat (not hot, just with a nice kick and garlic), or the Sweet and Tangy, my favorites.  They are gluten free and Bru’s Room does have a gluten free menu.

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Just recently someone wrote to my website regarding Bru’s Room and my mentioning it to be gluten free.  They got a piece of bread on their plate and the server said the menu was new.  I had written originally, in 2010. 

 

I guess it is a good as time as any, to mention a disclaimer from AboutMyBeaches.  This blog is my diary; I guess you could say I am an open book.  These are my experiences and my pictures.  I enjoy food and the company of friends and family.  Then, I pass it on to you.  Again, you have to take control in the restaurant, afterall, you are the customer.  If you do not think you are being served and attended they way you deserve, then you do know what you need to do….

 

The Sundy House is located at 106 S. Swinton Ave., 561-272-5678.  www.sundyhouse.com.  They have a new gluten free menu.  I have not tried it.

South of downtown Delray Beach, on Linton Boulevard:

Carrabba’s Italian Grill, 335 East Linton Blvd., 561-266-9393, www.carrabbas.com.   They do have a gluten free menu.  A tip:  If you see so many people waiting to get in, just go into the bar and you can grab any of those tables without a reservation, as they become available.

Outback Steakhouse, 1300 Linton Blvd., 561-272-7201.  They do have a gluten free menu.

 

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Note:  On Atlantic Avenue, in downtown Delray there is Nutrition Cottage at 407 E. Atlantic Ave., http://www.nutritioncottage.com.  They have a wide selection of gluten free products, including a freezer with frozen breads, desserts and other goodies.  On January 7th I wrote about them on this blog. All you have to do is click on the month of January, 2012 and scroll down to the 7th.

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Regarding grocery stores…..some better than others; Publix, Winn Dixie, Whole Foods, not in that order, though.

You can check the website of Celiac Disease Foundation of South Florida, http://www.cdfsouthflorida.org.

 

If you do happen to get that glazed look from your server as you mention the “gluten allergy”, ask to speak with the Manager.   Good luck and have a great day!!

February 3rd, 2012

Hikes, Bikes, Paddles, Canoeing, Shark Feeding, Sandoway House, Farmer’s Market, Antique Show, Live Entertainment in Delray…Having Fun in Palm Beach County, Delray Beach

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I find it so funny….when I write posts about what’s going on in the beaches that I frequent, I have to laugh because there is so much. I usually, pick and choose the activities, events and entertainment that catch my attention. So, if you are visiting Palm Beach County, the town of Delray Beach and surrounding towns then maybe these ones will appeal to you, as well.

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Activities

Tuesday/Thursday Paddlers – This activity is for experience kayakers or paddlers. If you love to kayak then this might be up your alley. The duration of the paddles is 3 hours twice a week. They have now added Saturdays, as well. What you need to do is send an e-mail to seeleydavid@bellsouth.net and put in the subject line “Paddling Group”. Then send your phone number. He will notify you by e-mail of the paddle location. This is a group that has been getting together for years. After the 3 hour paddle they will meet for lunch at a restaurant.

Palm Beach Pack & Paddle Club – Hikes, bikes and paddles, but mostly paddling. Location? Okeeheele Nature Center in Okeeheele Park, 7715 Forest Hill Blvd., west of West Palm Beach. Call Geoff at 561-963-9755 for more info., or better yet, visit http://www.clubkayak.com/pandp/.

You can rent kayaks at Adventure Times Kayak Shop at 521 Northlake Blvd. Website www.kayakkayak.com.

Boca Raton Tours – Join a naturalist from Gumbo Limbo Nature Center for a guided tour along the Boardwalk at Rutherford Park. Then, the tour will be followed by a canoe paddle through mangrove trails and back along the shoreline of the Intracoastal. Please note that paddling experience is necessary. $22/person or $15 for members of the Gumbo Limbo Nature Center. Prepayment and reservations are necessary by calling 561-338-1542. Please visit www.gumbolimbo.org for more info. on this Nature Center.

Loxahatchee Canoeing offers guided moonlight tours from 7 – 9 p.m. through Arthur R. Marshall Loxatchee National Wildlife Refuge, Boyton Beach, Florida. $10/person includes boat rental plus $5 admission to the Park. Reservations are required. Please call 561-733-0192. Please check http://www.canoetheeverglades.com.

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Tuesdays through Saturdays at 10:30 a.m. – Shark Feeding at The Sandoway House Nature Center located at 142 S. Ocean Blvd. Sundays the Shark Feeding will be at 1:30 p.m. The Sandoway House is located in a 1936 beachfront home in Delray. I wrote a post on the Nature center on 2/15/11. Just click on the month of February of 2011 and scroll down to the date. I included pictures.

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Saturday, 2/4 – Every Saturday from 9 a.m. to 2 p.m. is the Open Air Delray GreenMarket at SE 4th Ave., South of Atlantic Ave. Freshly made baked goods, produce, flowers , live music and even some dancing, as well.

Saturday, 2/4 and Sunday 2/5 – The Delray Beach Antiques Show at the Delray Beach Community Center on 50 NW 1st Ave. Exhibitor booths of antique elegance, quality and beauty. Saturday from 10 a.m. to 5 p.m. and Sunday from 10 a.m. to 5 p.m.

Live Entertainment

Delray Beach is full of music. Different venues seem to be able to accommodate everyone’s likings. Check these ones.

Crane’s Beach House – You don’t have to be a guest to enjoy some of the live entertainment on week-ends. Crane’s Beach House is located at 82 Gleason St. Tel. 561-278-1700. Website? www.cranesbeachhouse.com.

On Friday the Tiki Bar will be opening at 5 p.m. – Live entertainment will start at 6 p.m. until 9 p.m. with DYMiN. She has performed alongside the late Bob Hope, the late Miles Davis among many others.

On Saturday go by the North Pool Waterfall where Adam Barnes “Teacha” will be performing live reggae starting at 6 p.m.

The Atlantic Grille is located at the Seagate Hotel in Delray Beach – Friday and Saturday from 8:30 p.m. until 12:30 p.m. you will find Orson Whitfield. The Seagate Hotel is located at E. Atlantic Avenue. Website? www.theatlanticgrille.com.

And if all that fails…..there is always plenty of eating in Delray. Casual or elegant? Your choice.

Grab a pitcher of beer; they’ll keep it cold, and a flat bread.  They are pretty good too.  The best are their grilled wings.  Where?  At the Bru’s Room at 35 NE 2nd Avenue, 561-276-3663.  Website? www.brusroom.com.  Bru’s Room has a gluten free menu.  And those wings I mentioned?  Gluten free, as well!!

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January 22nd, 2012

Delray Beach, Restaurants, Favorites, Tried & True and Always on Their Menu, Delray Beach, Favorite Eateries, South Florida, Palm Beach County

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In Delray Beach, Florida some restaurants come and go, just like anywhere else.  But then, there are those who are now part of the established eateries that make this Village by the Sea such a South Florida destination.  They are serving tried and true dishes; some are a house specialty and some are a customer’s favorite.

So, if you find yourselves in this Village by The Sea, enjoy the town, the beach, the shops and all the restaurants; some are more casual than others, but almost all of them offer al fresco dining.

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I visit Delray often and the following restaurants are favorites in Delray.  They all offer so much on their menu.  But, there are some dishes that I am totally hooked on.  Check my list.

Ziree Thai and Sushi is located at 401 West Atlantic Ave. (a few blocks west of the Delray Beach Tennis Center).  Tel. 561-276-6549.  Website? http://www.zireethai.com.

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Sushi, sashimi, other Asian delights are among the many dishes.  I have been visiting Ziree since they opened and have seen it grow and be such a part of the local community.

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I love a dish called the Atlantic Ocean.  It is a combination of salmon, shrimp, scallops, squid and mussels, steamed in thick curry sauce and basil leaves.  It is a delicious dish and can you believe that it is only $19.95.  It is served with your choice of white or brown rice.

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Jimmy’s Bistro has been in Delray for a few years, at 9 S. Swinton.  Tel. 561-865-5774.  You can find Jimmy’s Bistro on Facebook. I was there when Jimmy first opened the bistro.  I knew success was around the corner.  It was a matter of time; a few passed the word around and Jimmy has become very much loved in the community.  It is small, quaint and has great background music.

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One of my true favorites and I imagine, a signature dish along with his Po’ Boy is Jimmy’s Tomato Soup with Parmesan Crust.  It is served steaming hot; love poking through the crust to find a comforting soup.  It is filling so get a lighter entree. Or, have a salad with it.

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Cabana El Rey – It is referred to as Cabana, located at 105 East Atlantic Ave.  Tel. 561-274-9090.  Website?  www.cabanarestaurant.com.  This restaurant serves a variety of Latin dishes; tostones, mariquitas, coconut rice, morcillas, paella, rice in squid ink, but a favorite of mine and one that you will always find on its menu, is the Pollo Asado which is a half roasted chicken rubbed with adobo (garlic, oregano, lime and extra virgin olive oil).  It is served with a choice of yellow or white rice and beans, of course.  It is $17.95 and is the best; kid you not.

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Tramonti is located at 119 E. Atlantic Avenue. Tel. 561-272-1944.  Website? www.tramontidelray.com.  This restaurant is one of those that is crowded all the time.  Do anything you can to get ahead of the line; speak Italian? That’s even better.  They serve a very good lunch too if dinner is not your thing or reservations are hard to get.

A signature dish of Tramonti is called Spaghetti in Cartoccio Areo.  It is a baked spaghetti with shrimp, parma prosciutto in a cognac cream sauce.  The baking is done in foil.  Well seasoned, thick sauce, just enough cognac.

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Another favorite? Carpaccio Di Manzo is a beef carpaccio on a bed of arugola, capers, balsamic vinegar and shaves of parmigiano cheese.  It is more of an appetizer.

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Brule Bistro is in what is known as Pineapple Grove.  This Art District of Delray is becoming a second Atlantic Avenue.  Brule is located at 200 NE 2nd Ave., Tel. 561-274-2046.  Website? www.brulebistro.com.  I have yet to make it for dinner; that will be soon, though.  The restaurant has a good menu and an extensive wine list.

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The chilled gazpacho with yogurt creme is excellent on a hot South Florida day.  Homemade; not canned.

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The Market Salad is a favorite and it has assorted veggies and white balsamic vinaigrette dressing.  Topped with grilled chicken, it is certainly a beautiful meal.

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City Oyster was one of the first restaurants I went to when I first came to Delray Beach about 9 years ago.  It is located at 213 East Atlantic Avenue.  Tel. 561-272-0220.  Website? www.cityoysterdelray.com.  Definitely it is defined as American Cuisine.  It has a great bar and very impressive inside.  I usually just sit outside having what I love there best; raw oysters.  They are from different parts of the country.  Served on ice, plump and salty.  That’s all I need to say.

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Vic & Angelo’s is located at 290 East Atlantic Ave.  Tel. 561-278-9570.  Website? www.vicandangelos.com.  Great atmosphere, good bread, fine wings, and delicious pastas, but one dish that I order every single time is the V & A Caesar Salad.  Romaine Hearts, hand shaved Reggiano, white anchovies with the homemade Caesar dressing makes this one of my favorite salads.  It is large enough to share; I never do and I never offer either.

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After that salad a veal picatta with artichokes, capers and lemon jus…is a favorite, as well.

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Bru’s Room is a Sport’s Bar right in the heart of Delray.  Along with many types of beers, and plenty of televisions for all the sport aficionados, they serve the best, bar none, Wings.  I usually order the Triple Threat. It is a combination of all their wings; BBQ, Sweet ‘N’ Tangy and hot, grilled and topped with minced garlic.  You can leave the garlic out or just get like I sometimes do, the Sweet ‘N’ Tangy, but the magic word is Grilled.  You can order them for take-out, as well. Call 561-276-3663.  Bru’s Room is located at 35 NE 2nd Ave.  Website? www.brusroom.com.  The wings are gluten free and it is one of the few restaurants that I have encountered in South Florida offering a gluten free menu.

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The Office is located at 201 East Atlantic Avenue.  Tel. 561-276-3600.  Website?  www.theofficedelray.com.  No ordinary office this is.  They serve outdoors, at the bar or indoors.  I have had different salads at the office; some are specials but one that is always on their menu and a favorite is the Vinegar Maker’s Salad.  Romaine, tomato, avocado, cucumber, carrot, onion, olives, chick peas, and roasted cauliflower.  It is even better topped with a fish, beef or chicken.  My choice is usually beef.

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A resurgence of deviled eggs I have found to be in a lot of restaurants.  Their Truffled Deviled Eggs with paprika and chives are so good.

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The Dark english Ale Battered Fish with salt and vinegar “chips”, pan fried onion dip, and cole slaw does not have any rivals.

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Lemongrass is located at 420 E. Atlantic Avenue.  Tel. 561-278-0222.  It is a happening spot with plenty of customers enjoying unique fare.  I have had, just like in the above mentioned restaurants, plenty of what they have to offer, but, one dish that is outstanding, besides being a conversation piece is their Holly Snapper.  Boneless and fried snapper, topped with a garlic sweet chili sauce.  I take my time in eating it and savour every last bite.  Love it!!

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Another favorite and signature dish is the Lobster Monster Roll…crispy lobster, cucumber, scallions, asparagus, masago, I/O with sesame seeds.  This is all you need to order.

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Delray Beach, let me tell you that you have come a long way….good for you…talk to you later.

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March 11th, 2011

Out and About, Delray Beach, Leaving the Rainy Weather at the Delaware Beaches only to find Chilly Weather in South Florida

 

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Everyone I talked to last week kept saying how gorgeous the weather was in Florida, you cannot believe it, and bla bla bla.  The weather forecast for the mid Atlantic states was rain and more rain for Thursday and Friday so it was time to get out once again.  No, really, I had this trip planned since friends are passing through Florida on their way to Bolivia.  Cannot wait to see them.

BWI is the airport I pretty much use for my travels.  Every gate was packed and it dawned on me that it was Spring Break.  Oh, yes, a completely full flight.  Delayed because of rain and then delayed in the air because all the traffic coming into Palm Beach International.

Last time in Florida the weather was better than other times.  On this trip; it will probably even be nicer but yesterday I arrived to cloudly and cool skies.  My luggage was soaked and the contents were pretty wet, as well.   I think it happened as it was waiting to be put on the plane at BWI.

But things started cheering up as my driver, Arturo, picked me up.  Arturo was my driver last year in Puerto Rico.  He took me all over the Island and was very knowledgeable about everything to know in La Isla del Encanto.  He is a foodie; and he loves to discover new places to eat.   He has been in Florida for a few weeks and last night I showed him a few of the places that I enjoy in Delray.

Instead of taking I-95 I took him through A1A or South County Rd. from Palm Beach.  That drive is really nice; right along the coast.  Arturo was driving and sighseeing, taking it all in.  I am surprised nobody honked the horn; we were going so slow, but so was everyone else for that matter.

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First things first; we were hungry, and, since it was around 3:00 p.m. we stopped for a snack at the Bru’s Room located at 35 NE 2nd Ave.  www.brusroom.com.  We had some refreshments and an order of their triple threat wings.  Those wings are the best, bar none!!

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To work that food out we then took a 4 mile walk in anticipation to a late dinner.  It was cool and a pretty early evening, nevertheless.

We decided to have dinner at Lemongrass Asian Bistro.  I always visit this restaurant when in Delray.  Consistently good food.  They are located at 420 E. Atlantic Ave., and the website is www.lemongrassasianbistro.com.

Arturo had the Lemongrass Martini.  Light and refreshing, but he then changed to beer.

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We had their famous Lobster Monster Roll.  It is a huge roll and perfect for sharing.  If you like lobster, then you should try it.

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We also had the Sex on the Moon and the Three Musketeers.  These were delicious, as well.  I could see Arturo was happy and probably thought it was a good thing he decided to offer to pick me up at the airport.

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I kept mentioning to Arturo that Elvis was going to be playing at Johnnie Brown’s.  I don’t know if he was excited about that, but I took him anyway.  Johnnie Brown’s was crowded and Elvis well, was just Elvis.  Some of the followers that are there every Thursday, were there again last night.  I even found another Elvis in the crowd.

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Johnnie Brown’s is located at 301 E. Atlantic Ave. and the website is www.jonniebrowns.com.  They have entertainment every day of the week.

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It was late so we strolled through Atlantic Ave.; some restaurants were closing up shop.  But, not The Office.  They still were serving for a bit longer.  Why not have a nightcap?

Arturo decided to have the Red Staple.  The Office is everything about an office.  We sat outstide and it was pretty chilly then but it was so nice, as well.  Right there by the entrance to Pineapple Grove, the heaters from The Office were doing their magic.

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The Office is located at 201 E. Atlantic Ave.  Website?  www.theofficedelray.com.

The Red Staple had Tito’s Handmade Vodka, Prickly pear, Agave Nectar, Fresh Lemon Juice and Crushed.  I took a taste and it was the best drink of the evening.

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 Then, nothing better than a good cup of coffee before calling it a night.

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Talk to you later…you know I will…

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December 20th, 2010

Bru’s Room, Sports Grill, Sports Bar, Restaurant, Review, Gluten Free Menu, Delray Beach, Florida

 

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There are now millions of people that are on a gluten-free diet.  What these people eat is so important for their well being.  Living eating gluten free keeps them healthy.  Yet for some of you that don’t have any dietary restrictions, probably you would not give it another thought.  I don’t have a problem with “glutens” but my husband does.  Therefore, it has become my interest, as well.  I also eat gluten free most of the time.

Gluten free is the new diet for this century.  Years ago it went by a different name.  My grandfather had it.  It is known as celiac disease.  A strict following of a gluten free diet is the only way to go.  No little pills here or there to take care of it.  Also, the symptons vary from person to person.  It seems that when nothing else is found and the patient still feels terrible, then a test for celiace disease is done.  All it takes is a simple blood test.

Leading universities are doing research and since last year labels need to disclose if wheat it present.  The moment I see wheat I back off.  But, it is also in so many other products; soy sauce, vanilla, toothpaste, soaps, shampoo, make up. 

As you already know, I like to eat.  And so does my husband.  What I have found out is that states like California, Colorado, mid Atlantic states and northern states, as well, are so up to date on this and other food allergies.  Restaurants are informing their wait staff  how foods are prepared and menus are also available.  Believe it or not having a gluten free menu saves the restaurant time and money; otherwise I will be asking the wait staff to go back to the chef and ask how the food is prepared.

Get informed.  And, don’t be afraid or embarrass to ask.

So, this subject took me to South Florida.  This state is so progressive in so many things, but the moment I say gluten allergy, well, I see this glazed look in their eyes.  Then, I start telling them what it is bla, bla, bla.

I know that the national chain P.F. Chang has a gluten free menu and has separate cooking pans.  I went to this restaurant in Boca Raton some time ago and they were very knowledgeable.

I have been here, in Delray Beach, and I was about to give up and try to complain to someone about the lack of knowledge regarding gluten allergies when in the most unimaginable restaurant, Cody, our waiter brought us a gluten free menu.  I could not believe it.  Bru’s Room, located at 35 NE 2nd Ave., Delray Beach, has a gluten free menu.  Unreal; a sports bar/restaurant.  Finally someone has been paying attention.  They have been asked one too many times they told me; so easy.

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Bru’s Room has the best wings that I and my whole family have ever tasted.  Truly the best. I will put them against any restaurant in the U.S.  I like the triple threat; hold the garlic.  I do like garlic but for some reason I like my wings without garlic.  They are sweet and tangy with a good kick; fried then rolled on their sauce and fried again.  Amazingly lean; not greasy.  Served with either blue cheese or ranch.  Guess what?  They are gluten free.  Go to http://www.brusroom.com/gluten-free-menu to check what else they have to offer.  Soups, appetizers, salads, entrees, sides, wings and ribs. 

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The telephone number for Bru’s Room in Delray Beach is 561-276-3663.  Website is www.brusroom.com.   Besides the Delray Beach location, they also have locations in Boyton Beach, Coral Springs, Deerfield Beach, Pompano Beach, Royal Palm Beach and Sunrise.

Something unique they also have is Bru’s Traveler, which is their restaurant on wheels.  It is a 24′ mobile restaurant equipped with everything to make those amazing wings and everything else pretty much on the menu.  It is “Bru’s Food on your Turf”.  For more information please call Tracy Bambach at 954-650-8254.

Bru’s Room is very popular; packed on Sunday football; televisions all over the place, pool tables; I am laughing as I write this because after 2 weeks of explanations at every restaurant I found a sports bar who listened.

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Note:  Celiac Disease is an inherited autoimmune  disorder that affects the digestive process of the small intestine.  A percentage of diabetics also may get celiac disease.  When a person that has celiac disease consumes gluten, a protein found in wheat, rye, and barley, the individual’s immune system responds by attacking the small intestine and inhibiting the absorption of important nutrients into the body.  

Also note that information for this post was taken from the cookbook by Carol Fenster, author of Gluten-Free Quick & Easy.

 

Have a great one!!…Talk to you later….

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