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September 9th, 2011

DiFebo’s, Bethany Beach, Lunch, Carry-Out, Restaurant, Review, Delaware Beaches

 

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Bethany’s flowers were gorgeous.  As I walked around town today, they were still looking so good even though we have had some extreme weather lately.  I have to congratulate the person in charge for all her work.  I know she is there pretty much every day early in the a.m.

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It was quiet in town, the playground was empty and there were just a few people shopping.  That will soon end tonight since tomorrow Bethany is hosting its Annual Bethany Beach Boardwalk Arts Festival.  It is on the Boardwalk and branching out to some of the adjacent streets in town.  The show is from 10 a.m. until 5 p.m.  A juried art show, including live music and a silent auction.  It is sponsored by the Bethany-Fenwick Area Chamber of Commerce.  It is free.  More info?  Please call 302-539-2100 or visit www.bethany-fenwick.org.

I was with my friend, Debbie, and since we got hungry we decided to go to DiFebo’s located at 789 Garfield Parkway (Rt. 26) in Bethany.  For reservations you may call 302-539-4550 and for carry-out, please call 302-539-4914.  Their website is www.difebos.com and you can also find them on Facebook as DiFebos Restaurants.  DiFebo’s is open year-round.

It was, practically, one year ago since I stopped to have lunch there.  It was way past the lunch hour, but there were still customers having a late lunch.

Our waiter, which by the way was very attentive, experienced and friendly, brought us some hummus and flat bread.  This is a traditional hummus, but I could detect a hint of lemon.  Very smooth.  The flat bread was delicious.

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For my lunch I orderd a House Roasted Beet Salad.  It had fresh beets, arugula, walnuts and apples.  When I see beets on a menu I do order them.  I love them and these ones were very good.  A perfect starter.

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Then, I also ordered the soup of the day.  They had just finished making a tomato soup.  It was lighter than a bisque; perfect on a cloudy day.  A little Parmesan cheese finished the presentation.

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Debbie ordered the Arugula & Blue Cheese Salad.  It had a balsamic vinaigrette, pears, and walnuts.  She decided to top the salad with a salmon.

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Debbie and I were happy with our lunch.  A little coffee, more chatting and then it was time to go.

Have a good one!!  Talk to you later…

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This entry was posted on Friday, September 9th, 2011 at 10:27 pm and is filed under Bethany Beach, Delaware, Delaware Beaches, Events, Fenwick Island, General, Restaurants, Reviews, Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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