August 23rd, 2020
Our Harvest, Fenwick Island, Delaware, Restaurant, Review, Delaware Beaches, Southern Delaware, The Art of Wining and Dining, Delaware Beaches, Good Food, Will Travel
I call it the Art of Wining and Dining. There are 5 elements that are key to food presentation. There is color, shape, texture, arrangement, and garnish. Using the best local ingredients is a must.
First time this summer, just last week, we went to Our Harvest located at 1106 Coastal Highway in Fenwick Island, Delaware. They are open 7 days per week. There is parking and they accept reservations. Awesome!!
Website? http://www.ourharvestde.com
Even though we decided to eat inside, the outdoor seating on these trying times was very cute and complemented the restaurant’s aura. Inside the restaurant is very spacious and tables are placed according to the new regulations.
I knew what I was going to eat. They have a chicken that is to die for. It is a shareable dish but think about it, you can take the leftovers home. We had enough for 2 extra dinners.
Doesn’t it look amazing? Believe me, it is. Usually people don’t go to a restaurant to eat chicken but at Our Harvest this is a very popular dish. Even a signature dish I would dare to say.
This chicken is called the Whole Amish Air Chilled Chicken. It is Arnold Palmer brined, and wood fired with lemon and rosemary. An explosion of flavors.
Baywater Blistered Shishitos, sambal butter and sesame salt. I have always been told that in a group of Shishitos there is usually a hot one. I have yet to found it. Also a shareable Small Plate.
Baywater Farms Stuffed Squash Blossoms. Got great reviews and the squash blossoms were crispy and stuffed with ricotta, local crab meat, and creamless cream corn.
This is the Grilled Calamari with charred bead, and warm tomato bagna cauda. To tell you the truth, they were not the favorites. A little overdone and probably I would have preferred olive oil, capers and garlic.
This was another winner. The Crispy Rice Flour Soft Shell, paprika aioli, pea shoot salad, and a celery seed vinaigrette. Nice size soft shell and delicious combination of flavors.
Our service was perfect. We had enough time to talk and there was no rushing us.
If you have the opportunity to go to the restaurants that are in all our beaches, please do so. It is not a long drive. My motto? Good Food, Will Travel.
Have a great week. Enjoy the Season!!
Tags: American Cuisine, Casual, Delaware, Delaware Beaches, Fenwick Island, Our Harvest, Restaurant, Reviews
