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July 17th, 2012

AboutMyBeaches Welcomes Matt Haley’s Restaurants, SoDel Concepts, Fish On!, Lupo Di Mare, Matt’s Fish Camp, Bluecoast Seafood Grill, Northeast Seafood Kitchen, Catch 54, and Plate Catering…The whole package; good food, great ambiance and friendly service

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Welcome is what I want to say to all of Matt Haley’s Restaurants.  It has been 3 years since I started this blog.  The concept has stayed true.  I wanted to promote the Delaware Beaches.  I really do love living here and that’s what I told Matt Haley when I was pestering him about advertising on my website.  It is a little tricky when you are talking and writing about restaurants.  Afterall, it is your own experience.  I write about them on my own terms; no technical training, for sure.  I know how I like to be served.  I like a variety of foods.  And I love innovative cuisines.

I have eaten in several of Matt Haley’s Restaurants.  Every time I wrote a post, I would send an e-mail to the company.  It did not fail that Matt Haley was the one that answered those e-mails immediately.  Not his managers and others in his staff; but, himself. That has not happened very often.  I thought that said a lot about the man behind the concepts.  And, SoDel Concepts restaurant group, is his restaurant development company located in Delmarva.

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I have had the opportunity to attend several fundraising events hosted by Matt Haley.  Yes, he does wear many hats besides the Chef’s.  On those occasions, I have watched him interact with his staff.  It is like a one on one kind of thing.  Mutual respect and admiration.  Maybe family is the right word to describe it.

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Matt Haley’s feels at ease whether he is the Chef at a fundraising event at a farm or fundraising at one of his restaurants for Global Delaware.

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In 2010, the organization Outstanding in the Field chose him as the Host and Chef for an amazing dinner held at the Indian River Life Saving Station.  The organization, Outstanding in the Field, travels the world to find exceptional chefs to showcase the local food culture and salute area farmers, growers and fishermen.  It was a first for Delaware!!

You can find SoDel Concepts and Plate Catering on the right hand side of this website.  Just click on either one to go directly into their sites and find all there is to know about them.  You can also click on the links available on the left hand side of this website, as well, to go directly into all the individual restaurants, including Plate Catering.

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The Owner and Executive Chef is Matt Haley.   Southern Delaware has the farms and the water.  These provide us all with a unique advantage to fresh food, wonderful vegetables, poultry and beef.  There are amazing restaurants and chefs making Southern Delaware a dining destination.  And, Matt Haley’s Restaurants have the whole package.

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Matt Haley’s Restaurants are under SoDel Concepts.  And, here they are:

SoDel Concepts – Tel. 302-436-8600.  Website? http://www.sodelconcepts.com.

Fish On! – Tel. 302-645-9790.  Website? http://www.fishon.bz.  Happy Hour, Opens at 5 p.m., Sunday 3 Chef designed courses for $19.  Location? 17300 North Village Main Blvd., Lewes, DE 19958.  At The Villages of Five Points. I wrote a post on the restaurant on 7/10/12.  Just click on the month of July and scroll down to the date.

Lupo di Mare – Tel. 302-226-2240.  Website? http://www.lupodimarerehoboth.com.  Happy Hour 5 – 7 p.m.  Early Bird Special, 3 courses for $19 if seated before 6 p.m.  Location? 247 Rehoboth Ave., inside the Hotel Rehoboth. I have written in the past about this restaurant.  Just click on the month and scroll down to the date.  6/12/2011, 12/4/2011, 5/5/2012

Matt’s Fish Camp – Tel. 302-539-CAMP.  Website? http://www.mattsfishcamp.com. Opens 12 p.m. – 9 p.m. Sunday – Thursday.  11 a.m. – 10 p.m. Friday and Saturday.  Location?  North Bethany, South of the Indian River Inlet. I have written in the past, also, about this restaurant.  Again click on the month and scroll down to the date. 4/20/2011, 6/26/2012

Bluecoast Seafood Grill – Tel. 302-539-7111.  Website? http://www.bluecoastseafoodgrill.com.  Opens at 5 p.m.  Location? 1111 Highway One, Bethany Beach, DE 19930.  It is just north after you leave Bethany Beach.

Northeast Seafood Kitchen – Tel. 302-537-1785.  Website? http://www.northeastseafoodkitchen.com.  Opens at 5 p.m.  Outdoor dining is also available. Location? 29F Atlantic Avenue, Ocean View, DE 19970.

Catch 54 – Tel. 302-436-8600.  Website? http://www.catch54.com.  Location? 38931 Madison Ave., Fenwick Island, DE 19944.  In the Shark’s Cove Marina.  Same view, new building due to a fire that took place last year.  What I hear are good things and words like so “cool”.  I’ll let you know how it is soon.  Opens at 11:30 a.m.  Happy Hour is from 12 Noon until 6 p.m.

Plate Catering is Matt Haley’s catering company.  He is the Owner and Executive Chef.  A dinner for 2 or for a large gathering…this is what this company does.  Awesome dinners taking the stress out so that you can enjoy your company.  Tel. 302-644-1200.  Website?  http://www.plate-catering.com.  Email? info@plate-catering.com.

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So, what else can I tell you about Matt Haley?  Remember when I mentioned above, the many hats he wears…..a philanthropist’s.  It is worth mentioning that Matt Haley founded Global Delaware.  It is a non-profit “organization dedicated to providing goods and services to children at risk in distressed situations”.  Global Delaware is helping, here at home, and it is also extending a helping hand overseas.  To know more about it, to get involved, to donate (anything helps), please visit http://www.theglobaldelawarefund.com.

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Notes:  Matt Haley’s Restaurants do not accept reservation.  You have to do like me; either very early or late.  I choose late.  It’s summer and it stays light so late. Let me know how you like them.

Matt Haley’s Restaurants are sensitive to those customers with food related allergies.  They are very willing to make your visit a pleasurable one.

By the way, let me tell you that there were other e-mails sent to SoDel Concepts.  They were the ones that started “Don’t kill the Messenger”, if you get my drift.  He did answer!!  Have a good one!!

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This entry was posted on Tuesday, July 17th, 2012 at 12:22 am and is filed under Advertising, Delaware, General, Restaurants, Southern Delaware, Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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