Hello Monday Morning. Not the blues but a beautiful day in Southern Delaware. I remember when we all used to think that going out to dinner was only on weekends. Okay, it is true to some extent but if you have the opportunity to eat out any day of the week, please do so. Our beach restaurants are full of specials and Happy Hours. A good way to try some of those popular restaurants that are so crowded once the Season gets underway.
Our destination on Monday was Northeast Seafood Kitchen located at 29 Atlantic Ave. in Ocean View, DE. It is just a couple of miles west of Bethany Beach. Reservations are accepted. They have a kid’s menu. Opens at 4.
On Mondays they have a $19 Fish Board. Amazing, right? Your choice of fish and selection of cooking preparation.
Two of us decided to have the same thing: The Monkfish. This fish has a firm flesh, it is lean, and when cooked it is bright white. They say it is the Poor Man’s Lobster but that’s for you to decide. Ours was delicious ???
Mahi was also ordered and look how good it looked. Perfectly cooked.?
No dessert. Perfectly satisfied. Nice evening enjoying the company of friends.
For anyone with dietary restrictions, they do offer a variety of ways to accommodate you.
Until next time. AboutMyBeaches is on Facebook and Instagram. Check it out.
Remember that Good Food is the Foundation of Genuine Happiness ?
Comments Off on Northeast Seafood Kitchen, Restaurant, Review, Ocean View, Delaware
I have to tell you that going to Ocean View brings me back to the mid 1970s. At the time the only grocery store for Bethany, Ocean View, and Millville was Hocker’s. Treasure Island Fashions started in the 1980’s and it is still there.
The community of Ocean View has grown so much and and I hardly recognize it.
Good Food Will Travel so TC and I took off from Rehoboth Beach on Friday to check Cedar in 2023. It only took about 15-20 minutes so don’t be shy and get out and go.
Cedar is located at 30234 Cedar Neck Rd. They open at the moment Thursday, Friday and Saturday. To make a reservation please call 302-539-2327.
It was crowded. It is a little noisy or I should say lively. We sat at a high table for 2.
A few drinks, a chowder which I forgot to take photos. It was good.
I ordered the Fresh Grilled Ahi Tuna. It was cooked medium rare, more rare than medium per my request. Soy reduction, wasabi creme drizzle, sea weed salad, rice and veggies. I thoroughly enjoyed it. A sizable serving; took a doggie bag home. Will have it again.
The temperature of the duck as suggested by the chef was medium rare. TC went further and asked for it to be rare. He thought it was very good. Doggie bag home too.
Most of the time I don’t order dessert but I always ask what are they offering. I had to order the Tres Leches. Perfect for sharing. This was Miguel’s rendition of a much loved dessert in Latin countries. Originating in Mexico where Miguel is from. That night he made a chocolate one but most of the time you see vanilla.
So good, light, not soggy, many air bubbles. It is a Sponge Cake, soaked in 3 milks; evaporated, condensed and whole.
Love, Love?
A shout to Mary, our server from the Ukraine. She was so good. They have a gem with her.
Get out there and check our local restaurants before it gets too crowded.
AboutMyBeaches is on Facebook and Instagram.
Until next time enjoy the season.
Comments Off on Cedar Land and Sea, Restaurant, Review, Ocean View, Delaware, Delaware Beaches, 2023
I laughed when I wrote Good Food, Will Travel. The traveling from Rehoboth Beach to Bethany Beach and then west to Millville takes no time. All the beaches are closed to each other. Well, in the summer it may take a bit longer during the week. You know how it is. This particular Memorial Weekend like the usual ones, the weather will not cooperate for the most part. So, what is there to do? Shop and Eat!!
I love going out on Wednesdays. It seems that it is a quieter day of the week to enjoy the local restaurants. I think at this time of the year you need to call and make a reservation for most restaurants. Also, because the lack of help some may be closed Monday and Tuesday.
Perucci’s is located at 3507 Atlantic Ave., Millville, DE. Tel. 302-829-8727. Website? http://www.peruccis.com
An old building reminiscing of a Trattoria somewhere else. I feel I have to have a Chianti every time I step into, this small and very quaint restaurant. It is a family restaurant that has been opened for many years and their family recipes are delicious.
It was crowded but we had a reservation. I like to eat late so the reservation was for 8 p.m.
A Malbec from Fableist was truly amazing. I probably could have had the wine and just the bread. OMG it was so good. Warm and accompanied with very good olive oil.
A order of Calamari Fritti for the table. Perfect portion for sharing. Flash fried, chipolte cocktail sauce, citrus aioli, and spicy chili aioli. Tender and truly lightly flash fried.
I liked their Caesar Salad and have had it before. Perfect way to get your palate cleansed if you would call it that way. To me salads prior to the entree cleanse your taste buds. They call it Knife & Fork Caesar. Pecorino and garlic croutons.
An entree of Gamberetti con Aglio e Vino. Shrimp, white wine sauce with garlic and olive. For true pasta eaters this dish was simple but impacted great flavor.
My order of Veal Scallopini al Piccata. I loved it for many reasons. The combination of lemon, capers and wine sauce was light and simple, as well. The amount of pasta was just right too. Not an over abundance but a perfect serving.
While it was storming in Rehoboth Beach on Wednesday our dinner was memorable and cannot wait to go again.
A shout to Daniel who took care of us so nicely.
Have a great week-end.
Comments Off on Perucci’s, Classic Italian, Restaurant, Review, Millville, Delaware, Southern Delaware, Delaware Beaches, Good Food, Will Travel
The color on trees and bushes have been unreal. Maybe is all that rain we got in the spring. At the moment no rain. Everyone is watering their gardens. I think I have more weeds than grass. It is what it is. After I finish this post I am weeding. It is cloudy in Rehoboth Beach, but warm which is great.
When I first got these beaches in the mid 70’s at times it was hard to get certain things. Now there is plenty. Friends of mine still think there are not enough good women’s clothing stores here but what the heck there is the internet. And it is all sent to Delaware tax free.
Last weekend it was the last day we were going to cook lamb. A whole leg of lamb, bone in. If you are looking for lamb, Hockers in Ocean View, DE, near Bethany has the best lamb. They get it twice per week. Some people think the taste of lamb is not to their liking. I love it. Well seasoned, lots of garlic, lots of veggies around it. And, plenty of leftovers the next day.
The table. I like to entertain year-round and the virus did not stop me either. You wonder why I am showing you this photo. But, just give me a minute, will you?
The plates were made by Master Potter Sabie Carey. My first plates were made 20 years ago. They are oversized which is what I wanted.
These ones were made this year
Sabieware Pottery is located in Clarksville, about 3 miles or so west of Bethany Beach. I wrote a post right here about her workshop. All you have to do is put on the search Sabieware and you can check it out. You can order from her but she also has some of her things on display and for sale.
On that same table instead of flowers I have the life time candles I found at the Penny Lane in Downtown Rehoboth Beach. The name of the store is called Sea Finds on 42 Rehoboth Ave., Unit 10. I fell in love with them. They are made in Arkansas and Sea Finds is the only place that sells them in the area.
It is an oil burning candle with no odor or smoke. All handmade. Different sizes and varieties. Wicks never need to be replaced. They are perfect for your home or for gifts.
Word of mouth is the best advertisement don’t you think?
So if you are visiting check these local places for your next shopping adventure.
Have a great Sunday.
Comments Off on Summer 2021, Rehoboth Beach, Delaware, Buy Local, Support your Community, Southern Delaware, Delaware Beaches
“That’s My job, to lift people up with great food.” paul prudhomme
The opening of the restaurants in Southern Delaware I could not wait for. Don’t get me wrong, when you like to cook it does not matter. But what matter is the ambiance of a restaurant full of people, having fun and enjoying beautifully prepared food using local products. This part of the country is full of amazing chefs….it is a foodie’s destination in case you did not know.
I am enjoying the fact that so many people have taken cooking during the lockdown. There is nothing better when you put food in your mouth that has been cooked with love and not rushed.
It has been some time since I visited Good Earth Market located at 31806 Good Earth Lane on Rt. 26 in Ocean View, DE. Depending where you are coming from you turn on Rt. 26 in Bethany Beach, west, and go about 3 or miles and after you pass the Rt. 17 intersection continue a bit longer and it will be on your left hand side. Tel 302-537-7100 Website? http://www.goodearthmarket.com
It was the perfect evening. A full moon, low humidity. Al Fresco dining does taste better. At Good Earth Market dining outdoors is taken to a different level. You are among nature. If the weather does not cooperate, they do have an enclosed screened in porch where you can dine and still get a good view of the gardens.
Get your drinks and walk around the property. In making the reservation I called the restaurant and they gave me Sue Ryan’s number. She is the owner and so nice and friendly. At this time of limited reservations she is taking such calls.
A new menu but also their traditional menu was offered. Good wine list and attentive service.
For a first course their Crab & Avocado Salad with a side of corn tortillas was plentiful and delicious.
I had the Shrimp & Scallop Ceviche…chiles, coconut, citrus, Baywater Bibb Lettuce Roll ’em Ups. Spicy!! But I like that heat.
For our second course we had their Good Earth Wedge. Romaine, Heirloom cherry tomatoes, smoky Benton’s Bacon (so crispy), pickled shallots and creamy blue cheese. As you can see a photo says a thousand words and at Good Earth their presentation climbed up to a different level.
I love beets and can roast my own. So choosing their Roasted Beet and Arugula Salad with toasted walnut and hemp seed granola, whipped feta and a lemon vinaigrette gave it a light summery taste.
A dining experience for sure with the Strawberry Moon watching.
What to choose for our third course. Scallops I enjoy so much. This particular offering of Good Earth was awesome. Look at this photo. Pan Roasted Dayboat Scallops with smoky bacon asparagus and black garlic vinaigrette.
Shrimp & Grits…. I do have a weakness for this dish. Having it in Charleston gives it a different meaning but here in Southern Delaware they can really also prepare it well. Full of flavor and spice, Good Earth’s was delicious and enough to take a doggie bag; not really. Sadie would not like it. Haha. It had aged chorizo, tomato broth and creamy corn grits.
We did not have dessert. I think we were very satisfied. But their desserts looked very good. A sweet ending definitely.
This was such an enjoyable evening. I hope you do visit them while you are at the beach. And if you are a resident, please go.
So until next time remember “one cannot think well, love well, sleep well, if one has not dined well”…
Comments Off on Good Earth Market, Organic Farm, Restaurant, Review, Food Store, Party Events, Ocean View, Delaware, Southern Delaware, Delaware Beaches, The Art of Dining and Wining. Good Food Will Travel
“There is a difference betweent dining and eating. Dining is an art. When you eat to get most out your meal, to please the palate, just as well as to satiate the appetite, that, my friend, is dining.” yuan mei
I have to give a shout to our amazing, knowledgeable, and friendly server, Victoria. She was awesome. She knew the menu well.
Meeting friends in Ocean View, Delaware, at Northeast Seafood Kitchen was my destination. It was half price entrees. They have daily specials.
Northeast Seafood Kitchen is located at 29 Atlantic Avenue in Ocean View, DE. Ocean View is a few miles west of Bethany Beach. Just in case you did not know.
It was very busy. A lot of restaurants in the area are closed on Tuesdays. No big deal, we waited at the bar. It is not the end of the world.
We ordered 2 salads for sharing.
The first one was a traditional Caesar Salad. Loved those boquerones (white anchovies) on top. Pecorino cheese, house made croutons, Caesar dressing. Simple.
The Baby Spinach was a suggestion from Victoria….tomatoes, sweet shallots, Gorgonzola cheese, roasted pistachos, and a wild berry vinaigrette. Just perfect.
Before I share the rest of the photos I will have to say that the four of us had a very good dinner. Everything was cooked and seasoned just the way it should be. Nothing was overpowering.
The Chef’s Fish Board is where we chose the Catfish and Tuna. Those 2 entrees came with a butternut puree, mushrooms, potatoes, zucchini, squash, cabbage, and a lemon butter sauce.
The Tuna OC Maryland was spiced encrusted and my friend said she had not had a meal like that in months.
Two of us had the Crab Imperial Catfish Chesapeake Bay. It was pan seared and super delicious.
The Farm Style Seafood Stew was also a winner. It had fish, shellfish, calamari, bay leaf, celery, corn on the cob, and a white wine tomato broth.
And did we even have room for dessert. Just one please. So we ordered the upside down blueberry cake. It was pretty good too. Ice cream, nuts…shareable indeed.
I always say that you can review a restaurant all you want, but sharing a meal with old friends is what makes it priceless.
Remember to check my FB page of AboutMyBeaches.
I know it is feels like summer but we are already in the first few days of fall.
Relax, you are At The Beach.
Comments Off on Northeast Seafood Kitchen, Ocean View, Delaware, Restaurant, Review, Delaware Beaches, Southern Delaware, The Art of Wining and Dining
Eating Gluten Free at the Delaware Beaches has been getting easier and easier as the years go by. Restaurants have decided that offering gluten free dishes is in their best interest. So many people are being diagnosed with celiac disease and the only treatment at the moment is to follow a gluten free lifestyle.
Having followed a gluten free regimen in my household for many years, I know how wonderful it is to find restaurants where you can completely feel at ease when ordering a meal. Not to be afraid of contamination. Hey, it does happen.
Don’t get me wrong, I think the restaurants at the Delaware Beaches are doing an amazing job in creating dishes for those that have to eat gluten free.
Last night, friends got together to try The Cafe on 26, located at 84 Atlantic Avenue (Rt. 26) in Ocean View, Delaware. Tel. 302-539-2233. Website? http://www.thecafeon26.com. Find it on Facebook and Twitter. This restaurant is 99% gluten free. Please mention that you have the allergy and they will tell you what Not to order. Probably just a couple of things, really.
Ocean View is located a couple of miles west of Bethany Beach.
We decided to try it yesterday. I was also giving Allyson some info. regarding my experiences eating gluten free. What to do? Hidden glutens, etc. etc.
What a pleasant surprise! First, Christie, our Server was so good. And funny too. We arrived super early. Yes, it was going to be an early dinner for all.
The Cafe on 26 has a full bar. They open for lunch and dinner Monday through Saturday: Lunch from 11 a.m. until 3 p.m. and dinner from 4 p.m. until 9 p.m. On Sunday they are only open for dinner from 3 p.m. until 9 p.m.
After a few drinks we ordered salads: Everything that we ordered was Gluten Free!! Note: Menu changes daily.
On the left, a Classic Caesar Salad with Romaine lettuce, parmesan cheese, garlic crouton and a Caesar Dressing. On the right, a Summer Salad with spring greens, mandarin oranges, dried bing cherries, seasonal local berries, red onion, cucumber, apples and candied walnuts with a citrus basil vinaigrette.
My Spinach Salad was delicious. I had them take out the Queso Fresco….not eating cheese at the moment. Baby spinach, bacon, mandarin oranges, red onion, almonds slivers and a bacon vinaigrette dressing.
Our entrees:
Stuffed Flounder…Fresh flaky flounder filet stuffed with all lump crab imperial and topped with their imperial sauce. Side dishes of mashed sweet potatoes and broccolini.
Their signature dish was the Potato-Romano Encrusted Salmon. Scottish Faroe Island Farm Raised Salmon, encrusted with potato, Romano and Parmesan Cheese, then topped with Lump Crab, and a dill and cream reduction. Side dishes of sauteed zucchini and squash and a Tabouli salad.
My Duck Breast was awesome. Tender and juicy. Pan seared then finished in the oven and complimented with a dried cherry port reduction. Side dishes of mashed sweet potatoes and grilled asparagus.
Another order of the Potato-Romano Encrusted Salmon, but with side dishes of sauteed green beans with carrots and toasted almonds and a Quinoa Salad.
For dessert an order of their Chocolate Cheesecake. Love chocolate? This is the one and Gluten Free!! Dense and rich just like a cheesecake should be.
A tradition in Southern Delaware, this is the 20th Annual Southeastern Delaware Artists Studio Tour. It covers the towns of Bethany Beach, Ocean View, Dagsboro, Selbyville, and Fenwick Island. So, are you awake? Because, today and tomorrow are the days where these talented artists open their studios. Get to know them up close and personal. Thirteen full time artists will be participating this year. Some you already know, but also there are a few new faces, as well.
The doors open from 10 a.m. until 4 p.m. This is a self guided free tour. You can visit http://www.artstudiotour.com for more detailed information.
“Art in the Hat Raffle” – In each studio you visit you can purchase raffle tickets for $4.99 each or 5 for $20.00 100% of the proceeds from the raffle will benefit art programs and education in the Indian River School District. Each particpating artist has donated a work of art. And, they will all be raffled. Put however many tickets you want on your favorite piece or try your luck and put a few in each one. To find out what work of art each artists is donating, please visit http://www.artstudiotour.com/raffle.htm.
Over the years I have crawled the tour, always stopping by to visit one of my favorites. His name is Fom Frey. He is a Woodturner, located in Dagsboro. Using mostly local woods he turns them into beautiful pieces of art.
His miniatures are just gorgeous and so delicate.
Meet Tom Frey, the Woodturner.
Shopping season has started in earnest…..the Rehoboth Beach outlets were packed on “Midnight Madness”….but these artists offer something unique…a piece of art; all from their heart.
Stop by check them out, have some cookies and refreshments….they offer that too.
Have a great week-end!!
Comments Off on Destination? Annual Southeastern Delaware Artists Studio Tour, Friday, November 28th, Saturday, November 29th, Southeastern Sussex County, Free Tour, Self Guided, Southern Delaware, Delaware Beaches
Comments Off on Northeast Seafood Kitchen, Restaurant, Review, Ocean View, Delaware