July 1st, 2012
On this Sunday morning, this post begins with breakfast. So, Good Morning to you too!! I am sure that you will be trying to find a breakfast spot in Rehoboth Beach. There are plenty; I have my favorites. The Point is one of them.
The Point is located at 37140 Rehoboth Ave. Extended. Right where Rt 1 (Coastal Highway) meets 1A. Tel. 302-260-9734.
I am sure that by now you are realizing how important parking becomes at the Delaware Beaches during the height of the season. The Point has plenty of parking. No hassle, just pull in.
It is such a quaint building. Outdoor seating is also available. The umbrellas will be up; don’t worry.
The Point opens at 7 a.m. and stays open until late in the afternoon. It also offers lunch, with delicious sandwiches, soups, quiches, and salads.
Beyond dispute; one thing for sure is the fact that breakfast should taste very good. It is the first meal after a long night sleep.
The Point is a full coffee house; coffee, lattes, and iced coffees, among other coffee drinks. Coffee is my daily addiction. I want it bold.
Even though the other day Tom was not there, the staff was very friendly and attentive.
The Point bakes everything in-house. Sticky buns, cinnamon buns; they all looked so tempting.
My friend, Susan, and I resisted but we kept on looking. The croissants, the coffee cakes and all those sinful baked goods.
Fresh artisan breads, homemade granola, made to order waffles and pancakes. You can order to go or stay awhile. Free Wi-Fi is available, as well.
We were soooo good. We split a fancy blueberry muffin.
And, we also split the bowl of fruit and yogurt.
Nothing better than catching up with an old friend.
Have a great day in Rehoboth Beach!! Talk to you later.
Really….the truth is our thoughts were on this cake….the Chocolate Peanut Butter Fudge Cake…we left it right where it belonged; behind the glass case. Maybe some other time.
April 19th, 2012
This post came about because 2 Facebook friends decided to meet face to face. The town of Milton, Delaware, was our choice. Just in case you do not know, the historic town of Milton is about 20 to 25 minutes north of Rehoboth Beach.
Small businesses and historic homes is what you will find in Milton. It is located at the head of the Broadkill River, which feeds into the Delaware Bay. Because of its location, it was an ideal place for shipbuilding in the old days.
Historic Milton is, really, set in a rural setting. The pace? Well, I think you would find it to be quiet and leisurely; definitely, small town America.
Are you a history buff? “Milton is the birthplace of 5 governors, a town divided in allegiance during the Civil War, house to many officers who participated in the War of 1812, and rich in agricultural and political facts.”
Button making? Large mother of pearl shells were once shipped to Milton from the South Pacific. The button blanks were cut and polished and then shipped to the northeast for more decoration and use on garments of all kinds.
If you like ice cream, Milton is the home of King’s Ice Cream with locations in Milton and Lewes.
You can find these facts and more at www.historicmilton.com.
When Kathy told me that The Vintage Cafe would be a good spot for our meeting, I was excited to check another place. The Vintage Cafe is located at 113 Union Street, Milton DE 19968. Tel. 302-684-3480. Email vintagecafemilton@gmail.com. The owner is Ami Rae.
The Cafe opens Tuesday through Saturday from 7 a.m. until 2 p.m. If you are coming for breakfast you will find delectable offerings, including muffins, scones, and croissants. Of course, coffees, teas, espresso, capuccinos and lattes.
The baked goods are fresh and the soups are homemade. You can eat in, take out, and if you have an event, they can event cater.
The Cafe also carries gluten free baked goods, but it would be best to call them and see what’s available.
A PopStand! CakePop is a cake dipped in candy coating on a stick. Please call Ami Rae, who is the CakePop Pro at 302-684-3480. These can make the perfect gift, fun for parties, and a conversation piece for weddings. Flavors and colors can be customized, as well.
Kathy and I greeted each other and proceeded to sit down and take a look at the menu. There is a board with the daily specials.
And, this is what we had:
Kathy had Beans in the Garden, which was spinach, tomato, black beans, cheddar and brown rice, with red pepper aioli in a tortilla. She thought it was delicious. Kathy stops frequently at the Cafe when coming through Milton.
I decided on The Farmer. I thought the combination of country ham with cheddar, green apple and sweet hot mustard on a ciabatta roll made an interesting combination. It did not disappoint; it was perfect.
We decided that our sandwiches were enough. The portions were a good size so we took half of them home. By the way, the prices are very reasonable, the service was good and offered with a friendly smile.
Lunch with a new friend, in a historic town, at The Vintage Cafe, made for a great afternoon.
Talk to you later…
February 12th, 2012
Once I mentioned to a few friends that I was traveling south, to the southernmost point of the U.S., I got plenty of suggestions for restaurants to try. I am so glad that on our first night we decided to visit Blue Heaven. This restaurant was referred to me by Cheran; and good choice it was. It is located at 729 Thomas St., Key West, FL. Tel. 305-296-8666. Website? www.blueheavenkw.com.
Blue Heaven has been in business since 1991. It has is own history. The building is over 100 years old. Can you believe that it has been a bordello, an ice cream parlor and even boxing matches were refereed by Hemingway. As they say, if these walls could talk. Better yet, if those trees could talk. Dining under the stars was our choice for the evening and the “backyard” had huge trees that served as canopies.
We had to wait a little bit when we arrived, we did not care. We were on vacation. No schedule. We got our drinks and enjoyed the Bahamian music being played by the band.
Chickens usually run all over the place. At that time of the evening, they were tucked in. Soon we were called to our table.
We were seated on a nice corner and near one of those huge trees. The feel of eating outdoors was enhanced by the music and the atmosphere of the restaurant.
We told our server about the gluten allergy and even though it was a full house, she did not even blink. To the chef she went to ask a few questions regarding gluten in the items my husband had chosen.
For an appetizer 2 of us had the Carrot & Curry Soup. It was garnished with chutney. This soup was thick and filling and I am sure not low in calories. It had a nice kick to it. The taste of the curry was well defined, and it was absolutely delicious.
Our choices for entrees were:
My husband had the Sea Scallops sauteed with a Sauce Provencal with Wild Rice. The sauce was outstanding and the scallops seemed to disappear in no time.
One order of a 14 ounce Pork Chop. Well, check the picture out. He thought it was too well done; a little more sauce took care of that.
Mine was a Yellow Tail Snapper, sauteed and served with a beurre blanc sauce and angel hair pasta. A garnish of mango. It was good, but the Carrot & Curry soup was my favorite of the evening.
Oh, wait, not yet….a coffee and their Key Lime Pie. A twist to this pie was the meringue topping. I would have loved it a little more tart, nevertheless, we finished it all.
Our service was good even though it took longer than expected between courses. It was pretty crowded, though.
So, if you are visiting Key West, now you know where to go. Have a good one.
January 14th, 2012
 Rehoboth Beach Enjoying your long week-end? You have to admit that even though it was a bit chilly; it still has been one beautiful day. Looking to have breakfast or brunch in Rehoboth on Sunday? Then, check my list because there are plenty of our local restaurants that serve one or another, or both.
Breakfast vs Brunch? I really don’t have a preference. I am not too much of a breakfast person; a bold cup of coffee is what I crave in the a.m. Breakfast gives you fuel to endure the day, though. Brunch is a complete different animal. It is a meal between or instead of breakfast or lunch.
A typical brunch is between 11 a.m. and 2 p.m.; late morning. I think brunch is all about how leisure you can be. Socializing and indulgence come to mind.
This is the Second Season in Rehoboth Beach. Some restaurants have taken a well deserved rest; but the following are open and ready to make you feel at home.
Jam Bistro by Eden is located at 21 Baltimore Ave. They will be serving Brunch starting at 11:30 a.m. Tel. 302-226-5266.
Cafe Azafran Rehoboth is located at 18 Baltimore Ave. They will be serving Breakfast starting at 8 a.m. Tel. 302-227-8100.
Sole Rehoboth is located at 44 Baltimore Ave. They will be serving Brunch starting at 10:30 a.m. Tel. 302-227-7107.
The Gallery Espresso is located at 70 Rehoboth Ave., in the 1st Street Station. They serve Breakfast and even have some vegan and gluten free fare. Tel. 302-231-2113.
Purple Parrot is at 134 Rehoboth Ave., and they will be serving Breakfast. 302-226-1139.
Summer House is located at 228 Rehoboth Ave., and they will be serving Brunch starting at 11 a.m. Tel. 302-227-3895.
Crystal is located at 620 Rehoboth Ave. They will serve Breakfast all day. Tel. 302-227-1088.
The Point is located at 722 Rehoboth Ave., where Rt 1 meets 1A. They serve Breakfast and plenty of baked goods all made in-house. Tel. 302-260-9234.
Nage is located at 19730 Coastal Highway, 1 mile south of Midway Movies and across from the Gap Outlet. They will be serving a Brunch from 11 a.m. until 4 p.m. 14 items for $14, Bloody Marys and Mimosas. Wine Bar is open all day.
Bethany Blues located at 618285 Coastal Highway will be serving Sunday Football Brunch from 11 until 4 p.m. Tel. 302-644-2500.
And after your breakfast or brunch, why not take a walk on our beautiful Rehoboth Beach Boardwalk?
Enjoy your stay in Rehoboth Beach!! Talk to you later…..
December 30th, 2011
This Holiday Season has been a beautiful one in Rehoboth Beach. Last year it seemed that all we did was dig ourselves from one winter storm after another; this year? Walks on the beach, fairly warm for the time of the year. So many visitors.
Rehoboth has a great Boardwalk, perfect for early morning walks. Just this week we enjoyed such a walk, right after Christmas. Just make sure that you do just like the locals and natives do; touch either end of the Boardwalk. Don’t ask me why; an accomplishment perhaps?
 South side of the Boardwalk If you are visiting Rehoboth Beach and are looking for a breakfast hangout with some good home cooking, then, Crystal would be the perfect choice. It is located at 620 Rehoboth Ave. Tel. 302-227-1088. They serve breakfast all day long, among other things. Full bar, as well.
So, after eating, so much for Christmas Eve, Christmas morning…my kitchen was then closed.
Crystal was our choice. The restaurant is simple and the service is great. Everyone was hungry and this is what they ordered.
Eggs Benedict with Crab …. it was overflowing with crabmeat. There were sides of home cooked fries and bacon.
A Spanish Omelette …. a large portion with plenty of Spanish sauce.
Eggs Benedict Florentine …. another well received breakfast.
Traditional fried eggs …. my sister in law thought they were delicious.
Then, I did not know what to order. I am never that crazy about breakfast. I was still full from the night before. But, I ordered granola with Greek yogurt and fruit. It was a large bowl but I loved it. The granola had it sweetness; the Greek yogurt was perfect. The fruit was delicious; I felt healthier.
I then stopped our server and asked her to bring me a side order of scrapple, well done; crispy. It really was so good. Not a great combination of foods but it hit the spot.
On New Year’s Day as you wake up and think of some of the absurdities of the New Year’s Eve celebrations, this might be the place for you.
Have a Good One!! Talk to you later.
October 14th, 2011
I was thinking that there will be lots of visitors this week-end in Rehoboth Beach to enjoy “everything jazz”. I know a lot of friends that don’t even buy tickets; they like to walk from venue to venue; just show up and hope that there are spaces available. But, if you want info. please visit www.rehobothjazz.com.
The next day the question will be, where should everyone have breakfast. Believe me Rehoboth has bakeries and coffee shops galore, but there is not a place that comes close to home cooking like The Crystal Restaurant. It really is a breakfast hangout. Lately, it looks more spruced up than ever. It is located at 620 Rehoboth Avenue. Tel. 302-227-1088.
Crystal opens early and closes at 4 p.m. You can have breakfast all day, though. If you decide to have lunch, their hamburgers are delicious.
Then, Debbie, Alice and I decided to have breakfast the other morning. Breakfast is not my favorite. These 2 friends had very boring omelettes; egg whites, with spinach; hold the potatoes, hold the bread; already the egg yolk was held. I mean, really. Missy, our other friend, left for Florida. She was my scrapple companion.
And, Roberta. I don’t know. She is always somewhere. She really dives into her breakfasts. I must admit that. Pancakes and everything else. She is so thin, though.
Anyway, it was my turn to order. Okay, give me the ham and cheese omelette and hold everything else. My gosh, I really would have loved to have ordered their chipped beef on toast. They fix it jus the right way at Crystal’s.
Our waiter was almost gone when I yelled; Oh what the heck, bring me a side order of scrapple. That was much better. Anyway, I had to get ready for the Apple-Scrapple Festival tomorrow in Bridgeville, Delaware.
So, if you are here in Rehoboth, Crystal’s is open year-round, 7 days a week. They do have a bar, as well.
Have a good week-end…..talk to you later….
July 14th, 2011
Over a week ago, Trish said to me, as I was walking my neighborhood, that she was going to get bagels from the new place located at Midway. I did not know there was a bagel place there. But, I did find out that they opened 3 months ago. Put it in the back of my mind as a possible post for my blog.
I also have a friend that eats a bagel and a banana every single day. I, on the other hand, hardly eat bagels. Therefore, I am no expert.
Bagels were brought to the U.S. by immigrant Polish-Jews. In 2008, Gregory Chamitoff, an astronaut, was the first person known to have taken 18 sesame seed bagels into space on his 2008 Space Shuttle mission to the International Space Station.
Today, I decided that K & H Hot Bagels was the place to check out.
First of all, K & H Hot Bagels is located at 18675 Coastal Highway, Rehoboth Beach, DE 19971. It is the same shopping center where the Midway Movie Theaters are located, Rt. 1. Tel. 302-645-1535, Fax 302-645-1570. Plenty of parking available at all times.
They open 7 days a week. Mondays to Saturdays from 5 a.m. until 5 p.m., Sundays from 6 a.m. until 4 p.m.
I spoke to Herberth Loaiza. He told me that his alarm wakes him up every day at 3:00 a.m. Yes, that early. All bagles are baked in the premises. No preservatives are added; everything is 100% natural, no fat, and no cholesterol.
They also make bialys, which are small rolls that are a traditional Polish dish. They are similar to a bagel but instead of being boiled before baking, a bialy is simply baked and there is no hole in the middle; a depression instead.
Herberth told me that they also bake pastries and muffins. Breakfast is served all day. But, the restaurant also has homemade soups, which are never frozen.
Available are also gourmet salad sandwiches, premium cold cut and cheese sandwiches, wraps,and fresh salads. Some from the grill, like cheesesteak hero, chicken cheesesteak, tuna melt, grilled roast beef, onions, mushrooms and gravy, among others.
You can also call or fax your orders in and they will have them ready for you.
I bought an everything bagel, a roll and a sundried tomato bagel. I decided to eat the sundried tomato bagel and I found it to have a nice crusty outside and a soft middle. I even ate it plain.
K & H Hot Bagels have coffee and cold drinks. Tables are also available in case you want to sit down and take a break.
It was time to go but not before I was able to take a peek at their kitchen which had bagels and other goodies resting until it was time to be baked.
Let me know how you like them. And, remember that they do sale retail and wholesale.
Note: Information for this post was obtained from http://en.wikipedia.org.
Talk to you later….what a beautiful day it was….the visitors must be having a ball!!
June 22nd, 2011
Away from the Beaches for 24 hours. Back already. A road trip. I am getting to know Philadelphia, but I still have a long ways to go. Having worked and lived in Baltimore, Maryland, I really never went much to Phildelphia. Now, I am going full steam ahead; way into walking the streets, checking the neighborhoods and experiencing its restaurants….all the way to the food trucks.
After driving for a couple of hours it was time for a walk. Just like I enjoy seeing the roadhouses in Baltimore, Philadelphia has beautiful ones, as well. At this time of the year some looked so amazing.
It was around 2 p.m. and not having eaten, Michael and I decided to walk in the direction of Rittenhouse Square.
Rittenhouse Square was named for astronomer/clockmaker, David Rittenhouse. He was a descendant of William Rittenhouse, who built the first paper mill in America in Germantown. He was also the President of the American Philosophical Society and the first Director of the United States Mint.
Rittenhouse Square has always denoted quality. And, to have lived near or on the Square was a mark of prestige.
Fountains, trees, and benches for people to sit and relax. At that time of the day, the heat was getting up there and just to be under the canopy of those trees was instant relief.
The Parc Brasserie, a Bistro and Cafe. Usually, I would sit outside, if available, but after walking so much; air condition was what I wanted.
The Parc Brasserie is located at 227 South 18th St., Philadelphia, PA 19103. Tel. 215-646-2262. Website? www.parc-restaurant.com. Parc is part of the famility of restaurants owned by Starr Restaurants.
Ornate ceilings, the restaurant pays hommage to the French Cafe culture. We had a perfect seat; looking over Rittenhouse Square and checking the passersby; some walking their four legged friends and others just enjoying a beautiful day in the city.
The bread was to die for; baguettes are made in-house daily.
We shared an appetizer of Chicken Liver Mousse with pickled shallots and grain mustard. Again, this bread was thick, warm and oh, so good. Perfect appetizer for a hot day.
Then Michael ordered the Lamb Sandwich, with Harissa aioli and arugula. Pomme frites? Of course, how could you not? Took a bite; very good.
Just in case you did not know what Harissa is; I did not know either. It is a condiment from North Africa and the Middle East. It is made from chiles, oil, garlic and cilantro, pounded with cumin or ground coriander and sometimes dried mint or verbena leaves.
I ordered the Nicoise Salad with seared tuna, shaved vegetables and lemon vinaigrette. It had been some time since I had a Nicoise Salad; fresh and light. The tuna, the white anchovies and the combination of the veggies with the lemon vinaigrette, made it so special. The lettuce? Buttery comes to mind.
A leisure afternoon with great food, great service, and the perfect view, as well.
No sweet ending at this time of the day. But an espresso we did have. We still had dinner in mind and some more walking to do.
Note: Some info. for my post was taken from www.ushistory.org.
Talk to you later….
 
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