June 25th, 2017
“One of the nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating.” pavarotti
And when we stop and enjoy dinner with friends, the experience is priceless!!
Dewey Beach was somewhat quiet last night, if you can imagine. During the day the yearly event of the Running of The Bulls might have deterred some to even have dinner in town. Not us. My friends, Debbie, Amantha, and Sharon had a destination in mind…..Two Seas. This restaurant has been in Dewey for over 30 years. It is family owned and run. On any single night all owners are there, greeting you at the door. There is no rush to get you in and out. Friendly conversation, more so when one of my friends is a true “native”.
Rooftop Dining…so glad we were able to get a table because the views are the ocean on one side and the bay on the other. The night was comfortably warm, not much of a breeze, though. Perfect for eating al fresco. Two Seas is located at 1300 Coastal Highway. It is at the corner of Van Dyke Ave. and Coastal Highway. Tel. 302-227-2610. There is parking underneath, which not many restaurants have in the area.
I usually try to avoid going out on the week-ends….it gets hectic at the beach. This week-end, Friday and Saturday with friends was a lot of fun.
Let’s get to the topic at hand…eating. The Delaware Beaches are a dining destination. Chefs are outdoing themselves with so many innovative dishes. Last night our choices are always on the Menu. So many years of preparing these dishes…they truly have perfected them.
They do run specials and last night’s Spicy Tuna & Avocado Maki Roll is something we shared while having some wine.
I had not realized it but my choice of the Sweet Onion Crusted Red Snapper is the same dish that I ordered in 2010. It is delicious, oven baked served with Madeira sauce and caramelized onions that added a sweet touch. Amantha and I had the same dish and both of us loved it. This is a signature dish.
Debbie’s entree was the Cedar Plank Scottish Organic Salmon with potatoes and fresh vegetables….she said “All done to perfection, no complaints.” It was broiled with a maple glaze.
Sharon decided on the Two Seas Angel Pasta. It was tossed with their own marinara freshly made with vine ripe tomatoes, fresh basil, olive oil, and toasted garlic. Finished with parmesan. This dish can be enjoyed by itself or you may top it with shrimp, scallops or chicken.
No dessert was necessary; we were completely satisfied.
Please note that there is no elevator and you do have to go up the stairs.
Relax, you are at the beach!!
September 9th, 2016
Laurel, Delaware, is considered to be part of the Salisbury, Maryland-Delaware Metropolitan Statistical Area. It takes about 40 minutes from Rehoboth Beach. Going on Rt. 24 all the way, checking out the country side. Stopping for lunch which is something I have been wanting to do. It happened that I was in the area.
It was such a hot day, we decided to eat indoors. But, I must tell you that the outdoor seating looked very nice, more so as the cooler fall temperatures start to arrive. Abbott’s Grill is located on Broad Creek at 300 Delaware Avenue. Tel. 302- 280-6172. They open for lunch and dinner. Website? http://www.abbottsgrillde.com.
Friday, September 16, there is a Murder Mystery Dinner. It will begin at 6 p.m. Reservations are required by calling 302-280-6172. It will be a 3 course dinner & show, by Ovation Dinner Theatre Performance… $40/person….Who Shot the Sheriff?
I found the restaurant to be bigger than I thought. It has a separate bar and banquet facilities, as well. But, the first thing I saw as we came in was the bread on the counter. Just baked and beautiful.
Kristen was to take care of us and she did a great job. A big shout for her.
The most incredible chips were brought to our table. They were made out of flour and spinach. Soft, warm, lightly salted, and the best ever, accompanied with salsa. Worth driving there. And, of course, they are made in house.
We ordered the same thing from the daily special….Colvine Farms Bison Burger with white cheddar, bacon, portobello and onion. Colvine Farms are located on Rt. 404….local, the best!!
A medium rare bison burger is so yummy, cooked to perfection with beautiful looking tomatoes. Loved the flavor of the bison!
It was a quick lunch with no dessert because as you can see it was not necessary.
Abbott’s Grill on Broad Creek is the sister restaurant of Abbott’s Grill located in Milford, Delaware, north of the Delaware beaches.
Have a great week-end.
July 24th, 2016
Need a ride to Funland? Remember me? I am Miss Sophia and I am a little bit new at posting on a blog. So give me a chance. I will improve. There is nothing better than living at the beach! It is my playground. On such a hot week-end a day at the beach was a must.
Rehoboth Beach has parks and plenty of places to have a picnic. One of my favorites past times. I am a foodie at heart so a little to eat outdoors is always priceless!
Kids coming to Rehoboth Beach will soon find out that the Boardwalk is the life of the town. Lots of fun for young ones like me. But there is one place where the whole family will enjoy. That is Funland located at 6 Delaware Avenue and the Boardwalk. There are a lot of young kids attractions but the thrill rides that the older ones like, are also there. It opens daily at 10 a.m. until 11:30 p.m. The website is http://www.funlandrehoboth.com.
We had just been at Nicola Pizza, having dinner and a delicious Nic-o-Boli. Website? http://www.nicolapizza.com.
It was in June and the weather was still a bit cooler. So off we went to Funland. First thing my Grandmas and my Mom wanted to do was Whack-a-mole. This game was invented so long ago, in 1976. We had just gone from Nic-o-Boli to Whack-a-mole!! I was not sure about why all the screaming, but they thought it was fun. So here I am with my Mom. A Nikon Moment.
The beautiful carousel was more my speed at this stage of my life. I forgot to tell you but I have been busy mastering the art of walking. I am a bit stiff but it is definitely getting much better.
I know I am very serious on my photos but I can assure you that I was having fun. haha
I think the boat rides are the same price of so many years ago. On the first photo you can see my Dad on a green boat when he was little. He is not smiling either. On the other photo is where I am. A green boat, as well. 1 ticket per ride still!! A bargain.
 
Early evening is a good time for Funland. It is quieter than later at night.
I am going on the cutest little engine ride.
And then on the Police Car.
Oh no, I did not know about this next ride….but here they were taking me too!!
It was getting late and more people were starting to come in. It is right off the Boardwalk so it such an easy walk from all points in Downtown Rehoboth Beach. I will get the hang of all these rides as I get older but my first experience was a “blast”. Talk to you later!!
April 1st, 2016
Catching up, telling stories, laughing, and sharing a meal. Priceless moments I never forget. That is what happens when my friends and I get together. Three of them coming from Ocean City, Maryland, and myself from Rehoboth Beach, Delaware, the perfect halfway point was Bethany Beach.
It has been some time since I have visited Off The Hook. It is known for its fresh food and their use of local vendors; supporting everything local. It is located at 769 Garfield Parkway, a mile or so west of Downtown Bethany Beach. Tel. 302-829-1424. Website? http://www.offthehookbethany.com.
Every day, except Saturday, there is a Special. The restaurant opens at 11:30 a.m. When visiting the website above mentioned make sure you click on Specials. They have some pretty good ones. And, let me remind you that they do not accept reservations. The restaurant is small but with plenty of tables. I don’t think this time of the year is a problem, but come Summer 2016, that might be another story. Just plan ahead.
On the Board….the Specials of the Day
Our server was attentive and had a sense of humor. Quickly a delicious bread was brought to the table.
I was looking around….Off The Hook was crowded and we were eating early. It was Fish n’ Chips night and 1/2 off pints (bottled). It brought locals and visitors, as well. In the meantime some wine and a Cosmo for the table.
A discussion of what to eat followed. The Charred Broccoli Salad was excellent. Great for sharing. Two salads for the table served 4 people. It had roasted heirloom cherry tomatoes, red onion, bacon, bleu cheese crumbs, and a warm mustard vinaigrette.
Also on the special was the Sheepshead…this is a saltwater fish from the Atlantic that you see more and more on the menus. It is an ugly fish. So 3 out of the 4 of us decided to have it. It was fried, over smokey roasted cauliflower, Pecorino polenta, baby kale, pickled raisins, toasted pine nuts and pancetta vinaigrette. Two of my friends were totally satisfied. The other one said it was good but maybe a little dry.
More wine for the table and an appearance of a beautiful Salted Caramel Martini.
I had decided on the Grilled Salmon…It was over charred broccoli, wild mushrooms, leeks, smoked bacon, broccoli puree, meyer lemon yogurt and pickled mustard seed. Excellent and perfectly cooked. A nice portion, as well.
No dessert was necessary, we were perfectly satisfied plus you know, summer is around the corner.
Have a good one!!
January 26th, 2016
“There is a difference between dining and eating. Dining is an art. When you eat to get most out of your meal, to please the palate, just as well to satiate the appetite, that my friend is dining.” yuan mei
New year in Rehoboth Beach, looking forward to what our local chefs are going to be bringing to many that visit our beaches and consider themselves foodies. There are plenty of us that live here year round and we love to check out our favorite places on this Second Season. Rehoboth Beach, Delaware, is a year round resort. You can escape from major cities on the mid Atlantic and be here in just a couple of hours. The beach, the boardwalk are our playgrounds and I do not take it for granted.
Palate opened this past year and I had not had a chance to visit. It has been well accepted. And, it has parking. That, my friends, is the best. If you have visited the Delaware Beaches in the summer you know exactly what I am talking about. Palate is located at The Shops at Seacoast, 19266 Coastal Highway, Rehoboth Beach, DE 19971. Tel. 302-249-8489. Website? http://www.tastepalate.com
Chefs and owners Gary and Lorraine have a great history. Please visit http://www.tastepalate.com/story
It was December 30th when Cindi and I stopped for a bite to eat. There is a Wine & Beer Bar and an open kitchen.
The dining room is spacious, comfortable and also very comfortable.
Palate is open Tuesday through Saturday from 11 a.m. until 9 p.m. Sunday from 9 a.m. to 1 p.m. Please check their Sunday menu because it is very good. One more choice in Rehoboth Beach to have breakfast on Sundays.
When you live at the beach your house is usually a popular spot. Don’t want to cook but want to show your guests like you have slaved all day long for them? Palate has a Gourmet to Go station. The menu changes frequently. But it is very easy to do. Just show up, make your selections and go home.
My butternut squash soup was creamy and perfect for the season. That was the soup of the day.
Cindi had the Grain Bowl with organic black Quinoa with lemon and mint, grilled sweet corn, grilled summer squash, pickled string beans and sprouts.
Salmon Cake and Salad. A lighter meal very delicious and completely satisfying.
No dessert….we were trying to be good.
Our service was excellent and friendly. The prices were very reasonable. It was lunch but I shall be back for dinner soon.
Talk to you later….have a good one.
NOTE: Wine Dinner will be February 10th Call 302-249-8483 for reservations. $69 per person, plus gratuity. Check the Facebook Page for more info.
November 3rd, 2015
“A retaurant is a fantasy-a kind of living fantasy in which diners are the most important members of the cast.” warner leroy
Crust & Craft opened in Rehoboth Beach, Delaware, about 4 weeks ago. Pretty impressive to see this locale transform itself into a really nice looking place. And, the food, pretty awesome, as well. The address is 18701 Coastal Highway. Tel. 302-313-5029 Website? http://www.crustandcraftde.com.
You can find Crust & Craft on Facebook! Please note that it will be opening this week-end for lunch on Friday, Saturday and Sunday at 11 a.m.
My friend, Cathy and I arrived very early. By the time we left every seat on the house was taken with the exception of one table.
Some pizzas were coming out of their oven….you can customize your pizzas!!
The menu is divided into Hearth…Bruschetta. Then, Ocean which are starters from the sea. Continuing with Earth which are seasonable veggies. Fire means 12″ wood-fire pizza and finally Stone which is their housemade pasta.
Our strategy was to order more than a few dishes tapas style.
From the Hearth we ordered the Roasted Squash, Pumpkin Seeds, Pecorino, and Balsamic. I don’t know what it was but the combination of the roasted squash and the rest of the ingredients on that toasted bread was perfect.
The Ocean brought us Wood Roasted Octopus, Olives, Potato, Oregano, Jalapeno, Lemon Maionese. The octopus was tender and had a definite wood roasted flavor.
Earth…the Beets, Ricotta, Greens, Poppy Seeds, and a Lemon Vinaigrette. Loved it! The Lemon Vinaigrette gave it a bit of a tangy taste.
Stone…The Pumpkin Zucca, Mushroom, Squash, Sage, Brown Butter, Peccorino, Pumpkin Seed….This dish was excellent. The pasta absorbed the pumpkin flavor. It was one of my favorites of the evening.
Of course we did not need any dessert but we did have it….Choco Tacos made out of Pizzelle, Mascarpone Semifredo, and Nutella…..Decadent, so much so that Cathy and I took off for the Rehoboth Boardwalk to walk off this one.
 
I would like to thank our server, Brittany, for taking care of us in such a speedy way. Her recommendations were on target. Loved everything we ordered.
I almost forgot to tell you that Crust & Craft partners with local farmers and craft beer artisans….Congratulations and wish you much success. We will be back!! Have to try the pizza.
See you soon!
 A Little Bit of This A Little Bit of That
September 29th, 2015
For many years I have know Alice Klein…her husband, Bryant, as well. Don’t want him to get jealous. I am a fan like many other of my friends that have come to enjoy Alice’s designs. Always so nice to chat and see what new designs she might be working on.
On this particular day I was so glad to congratulate Alice on her 35th year in the jewelry business. Her designs are so unique and recognizable. In celebration of her 35 years as a desinger she has an exhibit….memory lane shall we say. If you stop to see her, ask her to tell you what her original designs are all about, materials, concepts, etc. etc.
Alice says she draws her inspiration from customers, mentors, and art history.
TKO is open Friday, Saturday, and Sunday at 100 Garfield Parkway. Tel. 302-539-6992. Website? http://www.alicehklein-tko.com.
TKO offers a wide variety of price ranges…from fun to fine jwelry. Something to complement a casual outfit at the beach or maybe something for that special occasion.
The holidays are around the corner….please note that Alice can reset anything you already have and give it a fresh look.
Have a great day!!
August 13th, 2015
Now that a lot of my friends are having grandchildren, including myself….this post is for you. Your little ones deserve the best and you will find it at Lilypad Children’s Boutique located at Village-By-The-Sea Shops at 149 Rehoboth Avenue. Tel. 302-227-4464. You can find them on Facebook as The Lilypad Children’s Boutique.
Lilypad has clothing, accessories, swim suits, and toys from babies to young children. Gayle and Paige, mother and daughter, are the owners of the cutest children’s boutique in Southern Delaware. Gayle and Paige are very friendly and will help you find the best outfits for your little ones.
For Boys:
For Girls:
 
So many accessories….loved the Chew Beads. They are the perfect accessory for Mom…let those babies chew on them with no problem. Very safe. I loved them so much I bought some for myself, as well. Great summer necklace!
Funky Swim Goggles and Glittery Sunscream:
 
 
For my granddaughter Sophia I got the cutest clothes. Can’t wait to see her wear them.
   
Have a good one!!
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