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July 4th, 2014

Destination? Vic & Angelo’s, Delray Beach, Florida, Restaurant, Holiday Specials, July 4th, 5th, and 6th…Honoring Independence Day, South Florida, Palm Beach County

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The storm should have passed, the sun must be coming out and I am sure Delray Beach will celebrating the 4th as only they can!!!  Restaurants get into the holiday spirit by offering specials to visitors to this Village by the Sea.

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Vic & Angelo’s, located on trendy Atlantic Avenue at 290 East Atlantic Avenue, will be serving up some Sublime Holiday Specials today, July 4th, Saturday, July 5th, and Sunday, July 6th.  Enjoy outdoor seating or indoors if it gets a little warm.

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A drink at the bar…checking The Avenue.

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This popular Italian restaurant serves authentic, delicious Italian cuisine, including crispy thin-crust pizzas, hand-made artisan pasta, bountiful salads, and an array of superb seafood, fish, steak, chicken, and veal dishes, for lunch and dinner, daily.

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Executive Chef Erick Miranda has created a mouthwatering menu of a la carte specials, which will be served in honor of the 4th of July.  These specials will be available Friday, Saturday, and Sunday, from 3 p.m. until 11 p.m., and on Sunday, July 6th from 3 p.m. until 10 p.m.

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Don’t you worry because the regular menu will also be available on those days.

These 4th of July a la carte specials include:

Vic & Angelo’s Salad with baby mixed greens, apricots, fresh raspberries, toasted pecans, and gorgonzola cheese, served with a mustard vinaigrette….$14.

Heirloom Cherry Tomatoes with Fresh Mozzarella Skewers served with EVOO and a balsamic reduction…$12.

Artichoke Fritters with Parmesan cheese and roasted garlic served over a petite salad with a touch of saffron aioli…$14.

Goat Cheese and Portobello Mushroom Napoleon served over baby arugula with a touch of balsamic reduction…$12.

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Entrees:

Pesce – Grilled Herbed Colossal Shrimp with grilled asparagus and corn on the cob, served with fresh mozzarella and bruschetta…$28.

Carne – 14-oz Slow cooked Roasted Prime Rib served with a double-baked potato and au jus…$32.

Risotto – Mixed Seafood Risotto (sea bass, salmon, grouper, clams, mussels, shrimp) with a touch of San Marzano tomato sauce…$25.

Desserts:

Blueberry Italian Cheesecake…$12

Famous Banana Cream Pie…$12.

Try a canoli, awesome!!

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Note:  Please visit Vic & Angelo’s website at http://www.vicandangelos.com.  Tel. 561-278-9570.

Happy Fourth of July, wherever you are!!

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This entry was posted on Friday, July 4th, 2014 at 9:51 am and is filed under Events, Florida, General, Restaurants, Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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